British Yorkshire Pudding Day

Categories:: Food & Beverage
Tags:: Food
Where:: U.K.
Date change rule:: First Sunday of February
Holiday emoji:: 🍮

British Yorkshire Pudding Day celebrates this iconic baked delight every first Sunday of February. This humble yet essential dish, historically made to catch meat drippings, has evolved into a beloved staple of the British Sunday roast. Whip up a batch from scratch, visit your local pub for a classic roast, or share your favorite Yorkshire pudding creations online.

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Expected British Yorkshire Pudding Day Deals

While we await official 2027 promotions, history shows that British Yorkshire Pudding Day often inspires special offers from supermarkets and food brands. Look for discounts on frozen Yorkshire puddings from brands like Aunt Bessie’s and Birds Eye, or deals on gravy mixes from Bisto. Many pubs and restaurants across the UK, such as those owned by Greene King or Wetherspoons, may feature special Sunday roast menus with extra generous Yorkshire puddings. Even major retailers like Tesco and Sainsbury’s might offer promotions on roast dinner ingredients. We will update this page with confirmed live deals as February approaches.

Platform Guide for British Yorkshire Pudding Day

TikTok

Tag @www.nationaltoday.com and use #YorkshirePuddingDay. Film a ‘how-to’ video demonstrating your best recipe or review different frozen brands.

Instagram

Tag @nationaltoday_ and use #YorkshirePudding. Share photos of your homemade creations or your favorite pub roast, inspiring others with visual feasts.

Facebook

Mention National Today (facebook.com/nationaltoday) and use #BritishFood. Join community discussions about traditional British cuisine and share family recipes.

British Yorkshire Pudding Day Hero

Hannah Glasse

Hannah Glasse (1708–1770) was an English cookery writer, best known for her groundbreaking 1747 cookbook, 'The Art of Cookery Made Plain and Easy.' This influential work contained the first known printed recipe for 'Yorkshire Pudding,' then referred to as 'Dripping Pudding.' Her clear and practical instructions helped popularize the dish, cementing its place in British culinary tradition and making her an enduring figure in food history.

History of British Yorkshire Pudding Day

National Yorkshire Pudding Day has been celebrated in Great Britain since 2007, and the dish is still a popular topic of conversation, with differing recipes and methods of service all vying for prestige. In 2008, the UK’s Royal Society for Chemistry, referring to the fact that the Yorkshire pudding is supposed to rise and become fluffy during the cooking process, had this to say — “A Yorkshire pudding isn’t a Yorkshire pudding if it is less than four inches tall.”

Research shows that the earliest printed recipe for the “dripping pudding” that would eventually become attached to the name of the northern England county probably was the one that appeared in a book called “The Whole Duty of a Woman,” published in 1737. We acknowledge and distance ourselves from the misogyny of the title, but the recipe itself is quite intriguing — describing the process of shaking the pudding pan often while the mutton above it cooks, then “turn[ing] it in a dish and serv[ing] it hot.”

To underscore the popularity of the Yorkshire pudding, take the 2012 T-Mobile UK poll that asked what respondents loved most about Britain — Yorkshire pudding was in the top ten most popular answers. So if you’ve never tried one, today’s the day, and if you’re familiar already, take this chance to spread the joy, on British Yorkshire Pudding Day.

British Yorkshire Pudding Day timeline

1737

Conserving what you can

A recipe for “dripping pudding,” a precursor to the well-known Yorkshire pudding, appears in “The Whole Duty of a Woman.”

1747

The one we’ve come to love

A recipe appears in the book “The Art of Cookery Made Plain and Easy,” the first one to use the name “Yorkshire pudding.”

1850

On the other side of the pond

The American version of the Yorkshire pudding — the popover — is first referenced in print.

2019

Top of the game

Birmingham chef Tom Casson wins The Great Yorkshire Pudding Contest with his recipe dubbed “War of the Roses.”

British Yorkshire Pudding Day FAQs

When is British Yorkshire Pudding Day?

In 2027, this savory delight is observed on Sunday, February 7, providing another chance to enjoy the classic Sunday roast accompaniment.

How popular is Yorkshire pudding in the UK?

Approximately 80% of British households regularly consume Yorkshire puddings, whether homemade or store-bought. Its enduring appeal is evident in its consistent presence on pub menus and family dinner tables across the country.

What are the essential ingredients of Yorkshire pudding?

Achieving the perfect ‘rise’ and crisp texture relies on a simple batter of plain flour, fresh eggs, and either milk or water. Crucially, the batter must be cold and poured into very hot fat, usually beef dripping, to create the signature puffed shape.

Is Yorkshire pudding a dessert?

No, Yorkshire pudding is firmly a savory component of the main meal in British cuisine. Historically, it was even served as a starter to fill diners before the more expensive meat course, clearly distinguishing it from sweet puddings.

British Yorkshire Pudding Day Activities

Try one out for dinner
The obvious answer, but no less fun and satisfying. Experience the taste, fluffiness and famous mouth-feel of a Yorkshire pudding. After all, millions of Britons can’t be wrong, right?
Make some yourself
It’s said that it takes a special touch to make a passable Yorkshire pudding. There are a lot of variables involved, like correct rising, exact proportions of ingredients, and the heat of the oven. See if you can get it right on the first try!
Enjoy the trend on the socials
You could be the first of your online friends to make a post using the hashtag #YorkshirePuddingDay, and now that you’re reading our page on it, you’ll have some interesting facts to share.

FIVE AMAZING FACTS ABOUT YORKSHIRE, ENGLAND:

A first time for everything
Not only is the Sheffield, Yorkshire football club — soccer, to Americans — the oldest in the world, but its founders actually created the game and its rules right there at home.
Going for the gusto
In 2012, athletes from Yorkshire county won more medals — seven gold, two silver, and three bronze — than most entire countries!
A talented family
The Brontë sisters, authors of works like “Wuthering Heights” and “Jane Eyre,” called Yorkshire home.
Just like the real thing
Dating back to 1320, the cobblestones and overhanging architecture of its white cottages make Yorkshire’s “Shambles” neighborhood England’s best-preserved medieval spot.
Humpty’s dream
Enclosing an area of 263 acres, Yorkshire’s city walls are the longest in England.

Why We Love British Yorkshire Pudding Day

It reminds us to be aware of other cuisines
Expanding your culinary experience is the next best thing to traveling outside the country to immerse yourself in another area’s food and culture. And, in case your tastes fall on the bland side anyway, the Yorkshire pudding is not too exotic.
It’s a baking challenge
We understand that it can be quite difficult to make a Yorkshire pudding that rises properly and doesn’t fall. If you have done it, or you do it today, give yourself a pat on the back — and dig in!
It gives us a chance to play with accents
Most Americans admit that from time to time, they try on a British accent just for fun. So why not have a group meal of not only Yorkshire pudding but a course or two of other English classic recipes, and see who can do the best Hugh Laurie!