- Categories:
- Health
- Tags:
- Food
- Where:
- United States
- Date change rule:
- Every October
- Holiday emoji:
- 🦋
National Non-GMO Month unfolds throughout October, offering a vital opportunity to raise awareness about genetically modified organisms in our food supply. This month encourages consumers to understand their food choices and support sustainable agricultural practices. Look for the Non-GMO Project Verified seal and engage with brands committed to transparency.
Want to sponsor National Non-GMO Month? Learn how
Expected National Non-GMO Month Deals
Throughout National Non-GMO Month, consumers can anticipate a variety of promotions focused on non-GMO products. Retailers like Whole Foods Market and Sprouts Farmers Market often feature sales on certified non-GMO items, from produce to packaged goods. Brands such as Lundberg Family Farms (rice and grains), Amy’s Kitchen (frozen meals), and Nature’s Path (cereals) typically highlight their non-GMO offerings with special discounts. Look for educational campaigns from organizations like the Non-GMO Project and Fairtrade America, which may partner with grocery stores for in-store displays and digital promotions. We will update this page with confirmed live deals as October approaches.
Platform Guide for National Non-GMO Month
Mention National Today (facebook.com/nationaltoday) and use #NonGMOMonth. Share articles and infographics about non-GMO benefits or host a live Q&A with a local farmer.
Tag @nationaltoday_ and use #NonGMOMonth. Post visually appealing photos of your favorite non-GMO products or healthy, non-GMO meals you’ve prepared.
Tag National Today (linkedin.com/company/nationaltoday) and use #NonGMOMonth. Share industry insights, discuss supply chain transparency, or highlight corporate commitments to non-GMO sourcing.
National Non-GMO Month Hero
Jeffrey Smith
How Businesses Can Celebrate National Non-GMO Month
Local businesses can actively participate in National Non-GMO Month by showcasing their commitment to transparency and healthy food choices. Restaurants can highlight menu items made with non-GMO ingredients, perhaps offering a special ‘Non-GMO Feature’ dish. Grocery stores can create prominent displays for Non-GMO Project Verified products and host educational events or tastings. Food manufacturers can use this month to launch new non-GMO certified products or share behind-the-scenes content about their sourcing and verification processes. Emphasize the benefits of non-GMO choices to customers and engage with local non-profit organizations for collaborative promotions.
National Non-GMO Month Resources
The Non-GMO Project website has a ton of great resources to help you celebrate Non-GMO Month including an online shopping guide and mobile app; information on identifying GMO-risk products, and even meal plans using Non-GMO ingredients.
The Non-GMO movement has been featured in many award-winning documentaries that are perfect for viewing parties during Non-GMO Month. Check out the short-list below:
To learn more, download educational resources to print and share. Check out the Non-GMO Project’s Facebook and Instagram pages and join the conversation on Twitter.
Or pick up Non-GMO Project t-shirts, hats, stickers, and buttons at our online store. Every purchase spreads the word, supports their mission and brings us one step closer to a non-GMO future.
National Non-GMO Month FAQs
When is National Non-GMO Month?
National Non-GMO Month runs throughout October 2026, from Thursday, October 1, to Saturday, October 31. This annual observance is a dedicated time to learn about genetically modified organisms and support non-GMO food choices.
How many products are Non-GMO Project Verified?
As of late 2024, the Non-GMO Project has verified over 80,000 products from more than 4,000 brands across North America. This number continues to grow as consumer demand for non-GMO options increases, reflecting a significant shift in the food industry.
What is the economic impact of the non-GMO market?
The market for non-GMO products in the U.S. is substantial, estimated to be worth over $25 billion annually. This figure encompasses a wide range of categories, from fresh produce to packaged goods, demonstrating significant consumer preference and economic influence.
What is the difference between organic and non-GMO?
While often overlapping, ‘organic’ and ‘non-GMO’ are distinct certifications. Organic certification, regulated by the USDA, prohibits GMOs, synthetic pesticides, and certain fertilizers, focusing on overall farming practices. Non-GMO Project Verified specifically ensures products are free of genetically engineered ingredients.
National Non-GMO Month Activities
Find a participating grocery store near you
Look for savings on Verified products, free educational materials, and special events. Support your local retailers by shopping at their locations, and thank them for being part of Non-GMO Month. Choosing Non-GMO Project Verified products has a positive impact on the entire food supply chain.
Host or attend an event (safely, of course)
Consider hosting a Non-GMO Month event in your town or check out your local store’s events. One powerful but simple idea: host a film screening at home or via video chat. Invite friends to watch any of the great films documenting the impacts of genetically modified foods, and serve Non-GMO Project Verified snacks.
Find a participating grocery store near you
Look for savings on Verified products, free educational materials, and special events. Support your local retailers by shopping at their locations, and thank them for being part of Non-GMO Month. Choosing Non-GMO Project Verified products has a positive impact on the entire food supply chain.
Why We Love National Non-GMO Month
It promotes awareness and a healthier food system
Protecting and building a non-GMO food supply is critical to preserving the biodiversity of our agricultural system. Responsible for North America’s most trusted third party verification and labeling for non-GMO food and products, the Non-GMO project also educates consumers and the food industry to help build awareness about GMOs and their impact on our health and food systems.
It helps reduce the impact to the planet
Industrial agriculture relies on substantial chemical inputs that cost mother earth dearly. Since the introduction of GMO crops, there has been a fifteenfold increase in the use of glyphosate. The Non-GMO Project works to counteract this scary trend.
It keeps people informed of the ever changing GMO world
Over 80% of conventional processed foods contain GMOs. With products created from new genetic engineering techniques flooding the marketplace, educating the public about new GMOs is a big part of what the Non-GMO Project does.
Social Media Tips for National Non-GMO Month
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