- Categories:
- Food & Beverage
- Tags:
- BakingFoodSweet Food
- Where:
- United States
- Date change rule:
- Every March 14
- Holiday emoji:
- 🥧
Bake a Pie in Solidarity Day sweetens the calendar every March 14. This heartwarming observance invites everyone to bake and share pies, spreading comfort, love, and unity with those around them. Embrace the joy of baking, connect with your community, and share a delicious slice of solidarity.
Want to sponsor Bake a Pie in Solidarity Day? Learn how
Expected Bake a Pie in Solidarity Day Deals
As Bake a Pie in Solidarity Day approaches, look for sweet deals from top bakeries and grocery stores. In 2027, expect local bakeries like Magnolia Bakery and Two Fat Cats Bakery to offer special pie flavors or discounts. Grocery chains such as Whole Foods Market and Kroger often feature promotions on baking ingredients, including pie crusts, fruit fillings, and specialty flours from brands like King Arthur Baking Company. Keep an eye out for online retailers like Goldbelly offering nationwide delivery of gourmet pies. We will update this page with confirmed live deals as March 14 approaches.
Platform Guide for Bake a Pie in Solidarity Day
Tag @nationaltoday_ and use #BakeAPieInSolidarityDay. Share photos of your homemade pies and the joy of sharing them.
TikTok
Tag @www.nationaltoday.com and use #BakeAPieInSolidarityDay. Film a time-lapse of your pie-baking process or a heartwarming pie-sharing moment.
Mention National Today (facebook.com/nationaltoday) and use #BakeAPieInSolidarityDay. Post about your favorite pie recipes and invite friends to share their solidarity pies.
Bake a Pie in Solidarity Day Hero
Marie Callender
History of Bake a Pie in Solidarity Day
The earliest examples of pies were first seen around 6000 B.C. in ancient Egypt. Humans started making pies just as soon as we figured out how to cook. The early pies’ ingredients were ground-up grains like barley, oats, and rye, filled with honey and baked over hot coals or ashes. Known as ‘galettes,’ these pies became a popular dish, and this recipe would remain the same for more than 4,000 years.
Egyptians refined their baking techniques over the years, and in 1300 B.C., they began adding other ingredients to their pies, such as fruits and nuts. The Greeks borrowed from the Egyptians and started making galettes too, but they used meat as a filling instead of honey, nuts, and fruits. When the Romans conquered Greece, they adopted this pastry dish and expanded on the filling options by adding fish, oysters, eels, and mussels. Roman pies had lighter, flakier shells, and diners ate them with each meal course.
In the 17th century, pies began to resemble what we consume today. After the arrival of pies in Europe some 400 years ago, they became a popular dish among the rich and poor classes alike. English and Irish laborers loved shepherd’s pie and its cousin, cottage pie. British settlers brought pies to America, modifying the recipe according to the ingredients they found in their new home. As sugar, canned fruits, and finely milled flour became readily available in the 1800s; pies evolved into a dessert pastry. In the U.S., town fairs awarded prizes to the best pie makers. By the 19th century, modern ovens made it possible to mass-produce pies, and soon every town had a bakery stocking these delicious pastries.
Bake a Pie in Solidarity Day timeline
Pies appear in wall paintings in Sumer, now southern Iraq.
Images of pies are seen in hieroglyphics in the tomb of Ramses II.
European crusaders return to England from the Middle East with pies made of meat, fruit, and spices.
Early American settlers make pies out of stewed pumpkin with milk, honey, and spices, baking them in hot ashes on the second Thanksgiving.
How Businesses Can Celebrate Bake a Pie in Solidarity Day
Local businesses can embrace Bake a Pie in Solidarity Day by hosting community pie-baking workshops or offering special ‘solidarity pie’ flavors. Restaurants and cafes could feature a unique pie of the day, donating a portion of sales to a local charity. Bakeries might organize a ‘pie drop’ to deliver treats to essential workers or underserved communities, spreading joy and unity through sweet treats.
Bake a Pie in Solidarity Day FAQs
When is Bake a Pie in Solidarity Day?
In 2027, this heartwarming day is observed on Sunday, March 14, providing a perfect weekend opportunity to bake and connect with your community over pie.
How many pies are consumed in the U.S. annually?
Roughly 186 million pies are sold in grocery stores across the U.S. annually, demonstrating the vast scale of pie appreciation. Bake a Pie in Solidarity Day encourages adding homemade pies to this impressive tally.
What is the most popular pie flavor?
Beyond apple, other top contenders for popularity include pumpkin, pecan, and cherry pie, especially during holiday seasons. Bake a Pie in Solidarity Day is a great chance to explore these and other beloved flavors.
What is the origin of pie?
Medieval European pies were often savory, with thick, inedible crusts used primarily to preserve the filling. It wasn’t until the 16th century that sweet fruit pies became popular, eventually leading to the dessert we know and love today.
Bake a Pie in Solidarity Day Activities
Bake a pie
Roll up your sleeves, knead some dough, choose a tasty filling and bake a pie from the comfort of your home. There are dozens of recipes to choose from online, including vegetarian and vegan options.
Go to a bakery
Maybe you don't want to bake a pie, or you don't have all the things you need to make one at home. Check out your local bakery and explore the options. Try out different pies and see which is your favorite.
Bring a pie to work
Why not make your co-workers part of your celebrations? Bring a pie or pies to work. It can be homemade or store-bought. The important thing is that everyone gets to be part of it.
5 Bite-Sized Facts About Pies
The world's largest pie
The world's most enormous pie weighed a whopping 23,236 pounds; 17 catering students made this mega-size meat pie at Stratford-upon-Avon College.
The most expensive pie
The most expensive pie was served at the Fence Gate Inn in Lancashire, costing $14,260 and containing edible gold leaf, truffles, and wagyu beef.
Americans love pies
More than 186 million pies are sold in the U.S. each year, with apple pies being the most popular, followed by pumpkin and chocolate pies.
Egyptians created pies
The earliest example of pies as we know them today came from ancient Egypt; these pies were filled with honey and covered in a crust made of barley, oats, rye, or wheat.
A slice of humble pie
The term “humble pie” comes from a pastry dish consumed by the lower classes during medieval times; the pie fillings used were leftover cuts of meat such as the heart, kidney, liver, and lungs.
Why We Love Bake a Pie in Solidarity Day
Pies are delicious
Apple or blueberry. Pear or pumpkin. Cherry or chocolate. It doesn't matter, because we love eating these tasty pastries.
They're an American staple
Pies are part of Christmas and Thanksgiving and big family dinners. There's just something wholesome and satisfying about ending a meal with a slice of pie.
Pies are versatile
They work as a dessert or a main dish. If you want a savory pie, you can use meat, cheese, or vegetables. If you're craving something sweet, you can use fruit, honey, chocolate, or jam.
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