National Chip Week – February 20, 2027

Expected National Chip Week Deals

While specific 2027 promotions are still under wraps, National Chip Week historically sees chippies and pubs across the U.K. roll out special deals. Expect local fish and chip shops like Harry Ramsden’s and independent establishments to offer discounted portions or meal deals. Supermarkets such as Tesco, Sainsbury’s, and Asda often feature promotions on frozen chips, cooking oils, and condiments. Brands like McCain Foods and Lamb Weston may run online contests or special offers on their potato products. We will update this page with confirmed live deals as February 20 approaches.

History of National Chip Week

The history of the humble chip that has now become part of Britain’s national identity can be traced to Belgium or France, depending on who you ask. One of the oldest pieces of evidence of potato fries in history was in 1680 Belgium, where people fried potatoes during the winter months to replace fish. In Belgium, the winter months were difficult periods when rivers would freeze up, preventing any fishing activity. During these months, locals would cut potatoes into fish shapes, and deep fry them to deal with fish shortages.

According to scholars, potatoes came to England in the 1800s from the New World. Sir Walter Raleigh was believed to have been the one that led the effort to bring this new food to the country. The earliest mention of something similar to British chips was in 1817 William Kitchiner’s book, “The Cook’s Oracle.” Kitchiner was a renowned chef during the 19th century, and his cookbook sold out both in the United Kingdom and the United States. However, it was Charles Dickens’ “A Tale Of Two Cities” that first made a clear reference to chips. In the 1860s, the first fish and chip shop opened for business in Mossley, Oldham, Lancashire. During the same time period, Joseph Malin, a Jewish immigrant, started his shop on Cleveland Way, offering fish and chips.

Between the 19th century and 20th century, fish and chips grew in popularity across the United Kingdom, becoming one of the populace’s favorite meals. During the Second World War, fish and chips played an important role. It was one of the non-rationed foods, complementing soldiers’ and the British people’s diets. Fish and chips are still one of the top ten most popular British dishes today.