- Categories:
- Food & Beverage
- Tags:
- Food
- Where:
- United States
- Date change rule:
- Every March 24
- Holiday emoji:
- 🥪
National Cheesesteak Day arrives every March 24, paying tribute to America’s beloved sandwich, the cheesesteak. This iconic creation, born in Philadelphia, has risen from humble beginnings to a cultural phenomenon. Gather your friends, find your favorite spot, and indulge in a classic meaty, cheesy roll.
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Expected National Cheesesteak Day Deals
While we wait for official 2027 promotions to drop, history shows National Cheesesteak Day often brings delicious deals from major chains and local eateries. Expect Subway to offer discounts on their cheesesteak subs, while Arby’s might feature special pricing on their Philly Cheesesteak. Local Philadelphia institutions like Pat’s King of Steaks and Geno’s Steaks typically see increased traffic and may have unique offerings. Even grocery stores like ShopRite or Giant could run specials on ingredients like steak, rolls, and Cheez Whiz. Fast-casual spots like Charleys Philly Steaks are also likely to participate with BOGO deals or combo offers. We will update this page with confirmed live deals as March 24 approaches.
Platform Guide for National Cheesesteak Day
TikTok
Tag @www.nationaltoday.com and use #NationalCheesesteakDay. Film your ultimate cheesesteak mukbang or a DIY recipe tutorial.
Tag @nationaltoday_ and use #NationalCheesesteakDay. Share mouth-watering photos of your favorite cheesesteak creations or local finds.
Mention National Today (facebook.com/nationaltoday) and use #NationalCheesesteakDay. Ask your community for their top cheesesteak recommendations.
National Cheesesteak Day Hero
Pat Olivieri
History of National Cheesesteak Day
The cheesesteak was created in 1930 when Pat Olivieri, owner of Pat’s King of Steak, and a hot dog vendor, grilled beef and threw in some onions to make a sandwich. This caught the attention of a nearby taxi driver, who proceeded to ask for one too. The rest, as they say, is history.
There are a few disputes to this story, but Pat and Harry Olivieri are predominantly credited with the invention of the cheesesteak sandwich. The cab driver who became interested in the tempting sandwich that Pat was having, stopped to have one for himself. The sandwich was so delicious that the driver suggested that Pat stop selling hot dogs and, instead, start selling this new sandwich.
Perfecting the recipe, the steak sandwich started selling like hotcakes at Olivieri’s hot dog stand near South Philadelphia’s Italian Market. The popularity of the steak sandwich led Pat to open his own eatery — Pat’s King of Steaks. The restaurant is still running successfully today. Interestingly, the original sandwich that Pat had did not have any cheese. According to Olivieri, a manager named Joe Lorenza was the first to add provolone cheese to the sandwiches at one of the restaurants located on Ridge Avenue
Since then, cheesesteaks have become immensely popular at food carts and restaurants throughout the city. Most of these eateries are owned and run by families, who have their unique spin on cheesesteaks. Several fast-food restaurants also offer their variations of cheesesteaks now. Outside of Philadelphia, the sandwich is commonly known as ‘Philly cheesesteak.’
National Cheesesteak Day timeline
The Cheesesteak is created by Pat and Harry Oliveri, hot dog vendors who just so happened to put steak on the grill.
The Oliveris open their now-iconic South Philly restaurant, Pat’s King of Steaks.
Kraft Food launches Cheez Whiz— which becomes the traditional choice for cheese in Philadelphia and for cheesesteak.
Geno’s Steaks opens right across the streets from Pat’s, fueling a friendly rivalry that rages to this day.
National Cheesesteak Day FAQs
When is National Cheesesteak Day?
In 2027, National Cheesesteak Day is observed on a Wednesday, March 24, offering another opportunity to savor the classic flavors. Plan your lunch or dinner around this savory occasion.
How many cheesesteaks are eaten annually?
The demand for cheesesteaks remains robust, with countless variations and traditional versions enjoyed by enthusiasts nationwide. Philadelphia alone sees hundreds of thousands of cheesesteaks consumed annually from its famous establishments.
What are the essential ingredients of a classic cheesesteak?
The core components of an authentic cheesesteak include high-quality, thinly sliced beef (often rib-eye), a specific type of Italian roll, and a choice of cheese. Onions are a common addition, with ‘wit’ or ‘witout’ referring to their inclusion.
Is National Cheesesteak Day only celebrated in Philadelphia?
Although rooted in Philadelphia’s culinary heritage, the appreciation for cheesesteaks has spread globally, with eateries from coast to coast and internationally serving up their interpretations. The holiday serves as a nationwide tribute to its delicious legacy.
National Cheesesteak Day Activities
Eat a cheesesteak
This seems obvious, but sometimes the obvious answer is the best. You can roll up your sleeves and craft your own sandwich, or you can pay a professional to do it for you. Just know that if the word Philly is in the name, it may not be the most authentic.
Visit the cheesesteak homeland
If you have the time and money, take a pilgrimage to the magical land where it all started. There are a shocking amount of official cheesesteak tours of Philadelphia, or you can go off the beaten path your own if you’re feeling adventurous. Just be sure to stop at Pat’s and Geno’s.
Try a vegan cheesesteak
Cheesesteaks may seem like the last thing that could be made vegan, but there are countless, easy to follow recipes online for plant-based cheesesteaks. If you’re in the mood for a kitchen adventure, try a cheesesteak made from mushrooms, vegetables, soy, wheat, nuts, or pretty much anything else imaginable.
5 Mouthwateringly Delicious Facts Abour Cheesesteak
A ‘Philly taco’
A Philly taco is a cheesesteak rolled up in a slice of pizza.
No cheese
The original sandwich did not contain any cheese.
The most expensive cheesesteak
It is sold in Philly for $130, and it comes with champagne.
Steak is not a requirement
Not all cheesesteaks are made with steak.
It has an odd variation
There’s a cheesesteak cheesecake.
Why We Love National Cheesesteak Day
Gee Whiz!
Philly cheesesteaks are traditionally served with Cheez Whiz. End of discussion. You can argue this point forever, but that's the way things currently stand in the motherland: Philadelphia, Pa.
Delicious food doesn't have to be fancy
There’s no denying it – cheesesteaks are downright delicious. They prove that you don’t need all kinds of fancy trimmings and trappings to make a delectable sandwich. Sometimes the only ingredients you need are the ones in the name.
They’re a huge part of Philly culture
Philly loves Ben Franklin, the Eagles, and cheesesteaks — in that order. They're such an integral part of the city’s culture that they generate tourism. But, whatever you do, don’t call it a “Philly Cheesesteak.” It's just a cheesesteak.



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