Day: March 27, 2017

National Spanish Paella Day – March 27

Paella is a delicious dish which deserves its own holiday, so on March 27 we celebrate National Spanish Paella Day. Considered by many to be the national dish of Spain, Paella originated, as many traditional dishes do, as “peasant” food — a lunchtime rice dish prepared by workers in the field over an open fire. Always cooked in a round, flat bottomed pan with handles, the dish most likely takes its name from the Latin term “patella”, a flat plate on which offerings were made to the gods.
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