National Pizza with the Works Except Anchovies Day – Nov. 12, 2026

National Pizza with the Works Except Anchovies Day
Categories:
Tags:
Fast FoodItalian Food
Where:
United States
Date change rule:
Every November 12
Holiday emoji:
🍕

National Pizza with the Works Except Anchovies Day arrives every November 12, inviting pizza lovers to indulge in their ultimate creation, free from the controversial anchovy. This day champions personal preference and the joy of a perfectly topped pie. Gather your favorite ingredients, call your local pizzeria, or host a pizza-making party to celebrate!

Want to sponsor National Pizza with the Works Except Anchovies Day? Learn how

Expected National Pizza with the Works Except Anchovies Day Deals

As National Pizza with the Works Except Anchovies Day approaches, expect major pizza chains and local pizzerias to roll out enticing promotions. While we await official 2027 promotions to drop, history shows that brands like Domino’s, Pizza Hut, and Papa John’s often feature discounts on large specialty pizzas or offer deals on multiple toppings. Independent pizzerias may also run ‘build-your-own’ specials, encouraging customers to customize their pies to perfection, sans anchovies. Look for BOGO offers, percentage discounts on online orders, or combo deals including drinks and sides. Little Caesars might offer their Hot-N-Ready pizzas at a special price, while gourmet chains like California Pizza Kitchen could highlight unique topping combinations. We will update this page with confirmed live deals as November 12 approaches.

Platform Guide for National Pizza with the Works Except Anchovies Day

TikTok

Tag @www.nationaltoday.com and use #PizzaWithTheWorks. Film your ultimate pizza creation, showing off all your favorite toppings (and the dramatic exclusion of anchovies).

Instagram

Tag @nationaltoday_ and use #NoAnchovyPizza. Share mouth-watering photos or reels of your fully loaded pizza, asking followers for their must-have toppings.

Facebook

Mention National Today (facebook.com/nationaltoday) and use #PizzaDay. Host a poll asking your community about their favorite pizza toppings and why anchovies are a no-go.

Social Media Tips for National Pizza with the Works Except Anchovies Day

Individuals

Order your favorite 'works' pizza from a local spot, ensuring you specify 'no anchovies,' or host a personal pizza night at home where everyone builds their perfect pie.

Creators

Create a 'pizza toppings tier list' video, debating the best ingredients and humorously ranking anchovies at the very bottom. Engage your audience with polls.

Brands

Run a social media contest asking followers to share their most creative 'works' pizza recipes (without anchovies) for a chance to win free pizza or gift cards.

Top Brands for National Pizza with the Works Except Anchovies Day

  1. Domino's

    Founded in 1960 in Ypsilanti, Michigan, by Tom Monaghan, Domino's is one of the largest pizza delivery companies worldwide. Known for its efficient delivery and wide range of customizable pizzas, it's a go-to for many pizza lovers.

  2. Pizza Hut

    Established in 1958 by brothers Dan and Frank Carney in Wichita, Kansas, Pizza Hut is famous for its pan pizza and diverse menu. It operates thousands of restaurants globally, offering both dine-in and delivery options.

  3. Papa John's

    John Schnatter founded Papa John's in 1984 in Jeffersonville, Indiana, emphasizing 'Better Ingredients. Better Pizza.' The chain is known for its fresh dough and signature garlic dipping sauce, appealing to those who appreciate quality ingredients.

  4. Little Caesars

    Founded in 1959 by Mike and Marian Ilitch in Garden City, Michigan, Little Caesars is the third-largest pizza chain in the United States. It's renowned for its 'Hot-N-Ready' pizzas, offering quick and affordable options.

  5. California Pizza Kitchen

    Founded in 1985 by Larry Flax and Rick Rosenfield in Beverly Hills, California, CPK is known for its innovative and gourmet pizza creations, including the original BBQ Chicken Pizza. It offers a more upscale casual dining experience.

  6. DiGiorno

    Owned by Nestlé, DiGiorno is a popular brand of frozen pizzas launched in 1995. Its slogan 'It's not delivery, it's DiGiorno' highlights its quality and convenience, allowing consumers to enjoy a pizzeria-style pizza at home.

  7. Ooni

    Founded in 2012 by Kristian Tapaninaho and Darina Garland, Ooni revolutionized outdoor cooking with its portable pizza ovens. The brand enables home cooks to achieve professional-grade pizzas with crispy crusts in minutes, perfect for custom creations.

National Pizza with the Works Except Anchovies Day Hero

Gennaro Lombardi

Gennaro Lombardi is widely credited with opening the first pizzeria in the United States in 1905, located in New York City. An immigrant from Naples, Italy, Lombardi adapted traditional Neapolitan pizza for American tastes, initially selling it by the slice to factory workers. His pioneering efforts established pizza as a beloved food staple in America, paving the way for countless pizzerias and the diverse pizza culture we know today.

History of National Pizza with the Works Except Anchovies Day

Although there is no factual origin of this cod-less Pizza day and people continue to wonder about its origin, it does not mean this day cannot still be celebrated. In fact, if we go into the details of pizza making its way to America, we can find that the first restaurant pizza was made in New York City’s Little Italy in 1905.

But where does the idea of putting fish (anchovies) on the pizza come from? Well, if we go back in time and see what the Ancient Romans did, we would see that they used to put fermented fish on their flat breads. The Greeks had a pie which they called a “pita”, which could have led to the word entering the Roman (later Italian) vocabulary. The recipe stayed around the early days of pizza, and mozzarella was used as the cheese of choice. As pizza became more popular, and people added their own preferences, different ingredients were experimented with, and this is where anchovies crept in as a topping.

Pizza has been described as the favorite meal of Americans, especially since World War II. Since then, there have been different recipes and varieties of pizza, with a wide array of toppings. There always has been a group of people who have ridiculed the beloved pizza with anchovies as topping choice – so much so that only 3 in every 1,000 people would admit to selecting anchovy as a topping of choice. So this day celebrates the mainstream taste regarding pizza.

National Pizza with the Works Except Anchovies Day timeline

1905
Little Italy’s Lombardi Pizzeria Napoletana

The first pizza establishment in the U.S. is opened in New York City by Gennaro Lombardi.

1940s
American Soldiers Bring Pizza Home

During the Second World War, those soldiers who fought at the Italian front regularly ate pizza and from there brought the original recipe back to the U.S.

1987
World’s largest Pizza

On October 11, 1987, Lorenzo Amato and Louis Piancone make the largest pizza ever — 44,500 pounds — and spread over an area of 10,000 square feet.

2010
National Pizza with the Works Except Anchovies Day

Although there is no confirmed date as to when the nation started celebrating this beautiful day, as far as published records go, the first National Pizza with the Works Except Anchovies Day was celebrated in 2010.

How Businesses Can Celebrate National Pizza with the Works Except Anchovies Day

Local pizzerias and restaurants can fully embrace National Pizza with the Works Except Anchovies Day by offering special ‘build-your-own’ pizza deals, allowing customers to load up on their favorite toppings while explicitly excluding anchovies. Promote these customizable options with engaging social media campaigns, asking customers to share their unique creations using a dedicated hashtag. Consider partnering with local ingredient suppliers to highlight fresh, quality toppings. Retailers selling pizza-making supplies or gourmet ingredients can host in-store demonstrations or offer discounts on dough, sauces, and premium toppings to encourage home pizza chefs.

National Pizza with the Works Except Anchovies Day FAQs

When is National Pizza with the Works Except Anchovies Day?

National Pizza with the Works Except Anchovies Day 2026 falls on Thursday, November 12, offering a perfect mid-week excuse to indulge in a custom-made pie.

How much pizza do Americans eat annually?

Americans consume an astounding amount of pizza, with estimates suggesting each person eats roughly 46 slices per year in 2026. That’s a lot of pies to customize!

What are the most popular pizza toppings?

While personal preferences vary, pepperoni consistently ranks as the most popular pizza topping in 2026, followed closely by sausage, mushrooms, and extra cheese. These classics form the base of many ‘works’ pizzas.

Why do people dislike anchovies on pizza?

Many people dislike anchovies on pizza due to their intensely salty, fishy flavor, which can overpower other toppings. The small, briny fish are often seen as a polarizing ingredient that detracts from the overall pizza experience in 2026.

How to celebrate National Pizza with the Works Except Anchovies Day

  1. Make a Pizza

    Create and make pizzas, or have a pizza-making competition for family and friends to share the creativity of each. And turn a blind eye to the one who might slip in that topping-that-shall-not-be-mentioned. Create public awareness by sharing photos of the fun on social media.

  2. Donate those pizzas

    Make your pizzas and share them with your local senior centre, group home or some NPO. You could involve friends and family, your colleagues, or members of the community and make this day delicious for people who would not normally get the chance to eat pizza.

  3. Build your own pizza oven and teach others

    Clay pizza ovens are all the rage in the natural building fraternity, so impress those around you and design and make your own. That way, you have a talking and social point, and learn a new skill. You could use it for years to come, making pizza in the authentic way.

5 Facts About Pizza (and Anchovies) Everyone Should Know

  1. The origin of pizza

    In the times of ancient Greeks and Egyptians, pizza was a flatbread seasoned with cheese, oil, and herbs.

  2. Pizza is a 37 billion dollar industry

    There are over a million people working in the pizza industry in the U.S., which generates $37 billion every year.

  3. Pizza was delivered in space

    In 2001, a six-inch pizza was delivered to the International Space Station, where Yuri Usachov was the recipient.

  4. Some love anchovies on their pizza

    0.003% of Americans select anchovies as a topping of their choice on a pizza.

  5. Fisherman prefer fishing at night for anchovy

    Anchovies shine in the water because of their silvery scales and are easier to catch at night.

Why Do We Celebrate National Pizza with the Works Except Anchovies Day?

  1. It’s our favorite meal

    Pizza is definitely America’s favorite meal — roughly 100 acres of pizza a day or about 350 slices per second, are consumed. So even a funny day that makes fun of a topping, in this case anchovies, is part of what we celebrate daily.

  2. The focus is on the ‘works’

    This day is about concentrating on the ‘works’ which point towards appreciating the toppings. Instead of an average pizza, this day celebrates the effort of selecting gorgeous, mouth-watering toppings and really savoring them.

  3. It helps us appreciate those who love anchovies

    There are so few true blue anchovy lovers that it may be a good idea to get them to celebrate this day with you — without their fishy love. Then do a turn-around and let them make you a pizza with their favorite topping on it and give it a chance. You may love it and be hailed as a bridge builder across the topping divide in the pizza world.

National Pizza with the Works Except Anchovies Day dates

Year Date Day
2026 November 12 Thursday
2027 November 12 Friday
2028 November 12 Sunday
2029 November 12 Monday
2030 November 12 Tuesday