National Bacon Day – Dec. 30, 2026

National Bacon Day
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Every December 30
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National Bacon Day crackles to life every December 30, inviting everyone to celebrate the universally adored breakfast staple. Whether you prefer it crispy, chewy, or candied, this is your day to indulge. Fry up a batch, experiment with new recipes, or visit your favorite diner for a bacon-filled feast!

Want to sponsor National Bacon Day? Learn how

Expected National Bacon Day Deals

While we await official 2027 promotions to drop, history shows that National Bacon Day often brings sizzling deals from major food chains and retailers. Look for special offers from restaurants like Denny’s, IHOP, and Waffle House, which frequently feature bacon in their breakfast and all-day menus. Grocery stores such as Kroger and Walmart may offer discounts on popular bacon brands like Hormel, Oscar Mayer, and Smithfield. Keep an eye out for unique bacon-flavored products or limited-time menu items from fast-food giants. We will update this page with confirmed live deals as December 30 approaches.

Platform Guide for National Bacon Day

TikTok

Tag @www.nationaltoday.com and use #NationalBaconDay. Film a creative recipe, a bacon taste test, or a ‘bacon ASMR’ video.

Instagram

Tag @nationaltoday_ and use #NationalBaconDay. Share mouth-watering photos or reels of your favorite bacon dishes and preparations.

Facebook

Mention National Today (facebook.com/nationaltoday) and use #NationalBaconDay. Ask your community to share their ultimate bacon recipes or memories.

Social Media Tips for National Bacon Day

Individuals

Treat yourself to a lavish bacon breakfast, brunch, or dinner. Experiment with bacon in unexpected dishes like desserts or cocktails.

Creators

Host a live cooking session demonstrating a unique bacon recipe, or create a 'best bacon' review video comparing different brands or cooking methods.

Brands

Launch a limited-time bacon-themed menu item or product. Run a social media contest asking users to share their most creative bacon creations for a prize.

Top Brands for National Bacon Day

  1. Hormel

    Founded in 1891 by George A. Hormel in Austin, Minnesota, Hormel Foods is a global branded food company. Their Black Label bacon is a widely recognized and popular choice for many households.

  2. Oscar Mayer

    Established in 1883 by Oscar F. Mayer in Chicago, Illinois, Oscar Mayer is a well-known American meat and cold cut production company. They are famous for their classic bacon varieties and iconic Wienermobile.

  3. Smithfield Foods

    Founded in 1936 in Smithfield, Virginia, Smithfield Foods is the world's largest pork processor and hog producer. They offer a wide range of pork products, including various cuts and flavors of bacon.

  4. Applegate Farms

    Established in 1987 in Bridgewater, New Jersey, Applegate Farms is known for its organic and natural meat products. They provide a popular line of uncured bacon, free from antibiotics and artificial ingredients.

  5. Nueske's

    A family-owned business founded in 1933 in Wittenberg, Wisconsin, Nueske's is celebrated for its award-winning, applewood-smoked bacon. Their artisanal approach has earned them a reputation for premium quality.

  6. Denny's

    Founded in 1953 as Danny's Donuts in Lakewood, California, Denny's is a popular American diner-style restaurant chain. They are famous for their all-day breakfast menu, which prominently features crispy bacon.

  7. IHOP

    The International House of Pancakes, or IHOP, was founded in 1958 in Toluca Lake, Los Angeles. This iconic breakfast chain serves millions of slices of bacon annually alongside its renowned pancakes and other breakfast staples.

National Bacon Day Hero

George A. Hormel

George A. Hormel (1860–1946) was an American businessman who founded Hormel Foods Corporation in 1891. His innovative approaches to meatpacking and processing helped make pork products, including bacon, widely accessible and affordable for American families. Hormel's vision transformed the industry, contributing significantly to bacon's rise as a household staple.

History of National Bacon Day

Though the holiday was created in 1997 as a way to take a break from celebrating the traditional winter holidays, the consumption of pork dates back thousands of years to 4900 B.C. where the Chinese domesticated pigs and preserved pork bellies with salt. This practice is believed to have made its way to the Romans and Greeks through conquests in the Middle East and by 1500 B.C. had largely impacted both production and preservation of pork in the Roman Empire. Ancient Roman’s early form of bacon, or “petaso,” was pig shoulder broiled with dried figs, browned and served with wine.

The word “bacon” can be traced back to various languages from before the 12th century. Most notably from the French word “bako,” the Germanic “bakkon” and the Old Teutonic word “backe,” all of which specifically refer to the rear of the pig. During the 16th Century, the word “bacoun” was used to refer to any kind of pork. And it wasn’t until the 17th Century that “bacon” was used solely to refer to the salted and smoked pork belly that we know today.

Considering how easy and cheap it was to own pigs, its no wonder during Medieval Times bacon was very common among Anglo-Saxon peasants. Each family and butcher had their own recipe for curing and smoking bacon. The sheer variety of bacon, sausage, and black pudding that you could buy in Victorian England created an almost golden age of pork.

The popular phrase “bring home the bacon” can be traced to the 12 century, in the English town of Dunmow. The church promised to reward a side of bacon to any married man who swore before God and the congregation that he would not quarrel with his wife for a year and a day.

National Bacon Day timeline

1490
Pigs on the Island

Christopher Columbus brings 8 pigs to Cuba at the insistence of Queen Isabella.

1539
American Pigs

Hernando de Soto brought 13 pigs to Tampa Bay.

1770s
Pig Business

John Harris sets up the first large-scale bacon curing business.

1883
Pig Industry

Oscar Mayer is established in the United States.

1980
Pig Impact

Hardees is one of the first fast-food companies to add bacon to their sandwich.

How Businesses Can Celebrate National Bacon Day

Local restaurants and cafes can create special bacon-themed menus, offering unique dishes like bacon-wrapped appetizers, gourmet bacon burgers, or even bacon-infused desserts. Butcher shops can highlight different cuts and curing methods of bacon, perhaps offering tasting samples or special bundles. Food trucks could feature a ‘bacon takeover’ with an entire menu dedicated to the savory strip. Retailers might offer discounts on cooking accessories or ingredients that pair well with bacon, encouraging customers to experiment at home.

National Bacon Day FAQs

When is National Bacon Day?

National Bacon Day 2026 falls on Wednesday, December 30, offering a mid-week opportunity to celebrate everyone’s favorite crispy treat.

How much bacon is consumed annually?

Americans consume billions of pounds of bacon each year, with estimates often placing total consumption well over 1.5 billion pounds annually. This figure highlights bacon’s enduring popularity across the country.

What makes bacon so irresistible?

Bacon’s appeal lies in its unique combination of savory, salty, and umami flavors, coupled with its satisfying crispy texture. The fat renders during cooking, creating a rich aroma and mouthfeel that is hard to resist.

What are the different types of bacon?

The most common type is streaky bacon (from pork belly), but there’s also back bacon (leaner, from pork loin), and jowl bacon (from the pig’s cheek). Curing methods also vary, from dry-cured to wet-cured.

National Bacon Day Activities

  1. Order bacon pizza

    It’s time to switch things up and get outside of your box. Live life on the wild side and swap your normal pepperoni and sausage pizza order. The delivery man is judging you, and frankly, we are too. To earn our respect back, you have to order a pizza with nothing but crispy, mouth-watering bacon as a topping. You’ll thank us later — if you’re not already thanking us now for thinking of this awesome idea.

  2. Buy some bacon-covered donuts

    We get it — it sounds wrong. We were once among the unbelievers too. But if maple-bacon donuts are wrong, we don’t want to be right! You can thank the Swirls bakery in Nebraska for starting the trend. They first conceptualized the donut and decided to call it the “Elvis.” Later, it was picked up by Voodoo Donuts in Portland, Dynamo Donuts in San Francisco, and more. So live on the edge and try this trendy delicacy! Again, you’ll thank us later.

  3. Eat bacon-wrapped hot dogs

    You’re probably asking yourself how things could get any better. I mean, we just introduced you to maple-bacon donuts! However, we’re about to outdo ourselves. Get ready for… bacon-wrapped hot dogs! You’ve probably seen these beautiful concoctions before (we’re guessing they were selling them outside of that concert you attended this summer). But we’re willing to bet you’ve never tried them — and you’re missing out! You’ll be hooked after your first bite. And guess what? You’ll want to thank us for the third time.

5 TASTY BACON FACTS

  1. It Helped During WWII

    During WWII the U.S. government urged citizens to donate their excess bacon fat to the army. The fat was used to make bombs.

  2. 18 Pounds of Goodness

    The average American consumes 18 pounds of bacon a year.

  3. Bacon Blessed

    There is a church in Las Vegas called “The United Church of Bacon” and it is exactly what it sounds like.

  4. Bacon Camp

    The exact antithesis of fat camp, in Ann Arbor Michigan you can go to a camp with activities entirely curated around bacon.

  5. One Small Bite for Man

    Bacon was included in the first meal eaten on the moon.

Why We Love National Bacon Day

  1. It's amazing

    Check your pulse if you don’t believe us — you’re clearly a zombie masquerading as a real person. Why do we like it so much? It complements everything it comes in touch with, whether it’s spicing up a boring salad or taking donuts to the next level. They say Midas has the golden touch, but we beg to differ.

  2. It's convenient

    Look, there’s never enough time in one day. Between our jobs, errands, and friends, we’re always struggling to find time to cook. However, when you opt to have bacon as a meal, that’s not a problem. All you need to do is heat up a pan and pour in a little bit of oil. Your bacon will be ready in minutes and the gnarly hunger monster inside of you will be sated. It’s a win-win situation for everyone involved!

  3. It has superpowers

    Bacon contains a nutrient (we know, we’re surprised too) called “choline.” It’s been known to increase intelligence and memory, fight Alzheimer’s Disease, and protect the heart from developing lethal problems. We never thought our favorite food could get any better, but then we learn about its health benefits. Thank you, bacon; you’re the gift that keeps on giving.

National Bacon Day dates

Year Date Day
2026 December 30 Wednesday
2027 December 30 Thursday
2028 December 30 Saturday
2029 December 30 Sunday
2030 December 30 Monday

Let’s get social

Here are some special hashtags for the day.

#NationalBaconDay #BaconDay #Bacon #BaconRecipes #BaconBurger