National BBQ Week – May. 31, 2027

Categories:
Tags:
CookingFoodFriendship
Where:
United Kingdom
Date change rule:
Week starting with the last Monday of May
Holiday emoji:
🍖

National BBQ Week invites everyone to celebrate the joy of outdoor cooking and dining, running from the last Monday of May for seven sizzling days. Gather your loved ones, marinate your favorite meats and veggies, and embrace the smoky aromas of a perfect barbecue. Get ready to grill, socialize, and make delicious memories!

Want to sponsor National BBQ Week? Learn how

Expected National BBQ Week Deals

While we await official 2027 promotions to drop, history shows that National BBQ Week brings a host of exciting deals across the UK. Major supermarkets like Tesco and Sainsbury’s often offer discounts on barbecue meats, marinades, and disposable grills. Specialty retailers such as Weber and Big Green Egg may feature promotions on new grills and accessories. Expect condiment brands like Hellmann’s and sauce makers like Jack Daniel’s BBQ Sauce to run special offers. Local butchers and independent food shops also frequently join in the celebrations with bespoke BBQ packs. We will update this page with confirmed live deals as May 2027 approaches.

Platform Guide for National BBQ Week

Instagram

Tag @nationaltoday_ and use #NationalBBQWeek. Share vibrant photos of your BBQ spreads, grilling techniques, and outdoor dining moments.

TikTok

Tag @www.nationaltoday.com and use #NationalBBQWeek. Create short videos showcasing quick BBQ recipes, grilling hacks, or fun outdoor party ideas.

Facebook

Mention National Today (facebook.com/nationaltoday) and use #NationalBBQWeek. Share your favorite BBQ memories, host a virtual cook-along, or ask for top grilling tips.

Social Media Tips for National BBQ Week

Individuals

Plan a themed BBQ night with friends or family, experimenting with new marinades or international grilling styles. Share your culinary creations and outdoor fun on social media.

Creators

Develop a series of BBQ recipe videos, focusing on unique side dishes, vegetarian options, or dessert ideas cooked on the grill. Engage your audience with polls on their favorite BBQ foods.

Brands

Run a 'Best BBQ Recipe' contest, encouraging user-generated content featuring your products. Partner with local food bloggers for sponsored grilling demonstrations and product reviews.

Top Brands for National BBQ Week

  1. Weber

    Founded in 1952 by George Stephen in Palatine, Illinois, Weber-Stephen Products LLC is a leading manufacturer of charcoal, gas, and electric grills. The company is renowned for its iconic kettle grill design, which revolutionized backyard barbecuing.

  2. Hellmann's

    Hellmann's, a brand of mayonnaise and other food products, was introduced in New York City in 1913 by Richard Hellmann. Now owned by Unilever, it is a staple condiment for many BBQ enthusiasts, often used in marinades, dressings, and as a topping.

  3. Jack Daniel's BBQ Sauce

    While primarily known for its Tennessee whiskey, Jack Daniel's also offers a popular line of barbecue sauces. These sauces incorporate the distinct flavor of Jack Daniel's whiskey, providing a rich and smoky addition to grilled meats.

  4. Tesco

    Founded in 1919 by Jack Cohen, Tesco is a British multinational groceries and general merchandise retailer. As one of the largest supermarket chains in the UK, Tesco is a go-to for many during National BBQ Week, offering a wide range of BBQ essentials.

  5. Big Green Egg

    Inspired by ancient Asian kamado cooking, the Big Green Egg company was founded in 1974 in Atlanta, Georgia. It produces distinctive ceramic charcoal grills that are highly versatile, capable of grilling, smoking, roasting, and baking.

  6. Reggae Reggae Sauce

    Created by Levi Roots, Reggae Reggae Sauce is a popular Caribbean-inspired barbecue sauce that gained fame after Roots' appearance on the UK show 'Dragons' Den' in 2007. It's a vibrant, spicy, and fruity sauce widely used in British barbecues.

  7. Waitrose

    Founded in 1904 by Wallace Waite, Arthur Rose, and David Taylor, Waitrose & Partners is a chain of British supermarkets, part of the John Lewis Partnership. Known for its quality produce, Waitrose offers premium ingredients perfect for a sophisticated BBQ.

National BBQ Week Hero

Adam Richman

Adam Richman is an American television personality and author, widely recognized for hosting the Travel Channel's 'Man v. Food' series. His enthusiastic exploration of regional American cuisine, including countless barbecue joints, significantly popularized BBQ culture globally and inspired many to explore its diverse styles.

History of National BBQ Week

The word ‘barbecue’ is said to have come from the Caribbean word ‘Barabicu,’ a structure made of sticks used for cooking by the indigenous people of the Caribbean who were called Taino. Food was prepared over an indirect flame and placed to the side or above the fire. It resulted in a charred and smokey flavor. The Spanish explorers who encountered this native cooking style around the 16th century adapted it and called it ‘Barbacoa.’ Traveling north to the U.S., the Spanish brought the technique along with them. Eventually, the cooking method made its way to different colonies and later to different parts of the globe.

It became so popular that in 1755, the word ‘barbecue’ was entered into The Dictionary of the English Language by Samuel Johnson. It was a convenient way to quickly and cheaply feed large groups of people at social events such as political parties and weddings. By the 19th century, it was a staple cooking method in the U.S., especially in Southern states with pork being the meat of choice.

In the U.K., barbecuing is a fast cooking process done directly over high heat. Popular foods to throw on the BBQ include beef burgers, steaks, pork sausages, lamb, chicken, and salmon. Vegetables and plant-based alternatives have also found their way onto the British backyard BBQ. Whether it be on gas or charcoal-powered cooking source, it’s the quality of the meat and produce that makes for a delectable BBQ.

Even more than a method of cooking, BBQ is also a social event. It brings people together for a celebration of food and friendship. That’s something everyone can warm up to.

National BBQ Week timeline

25th Century B.C.
The Stonehenge Builders Eat BBQ

Archeologist Oliver Craig finds barbecue-style roasting at Durrington Walls.

May 27, 1769
There’s a Lengthy BBQ

U.S. President George Washington writes in his journal about attending a three-day barbecue.

1920s
The Briquettes Used for BBQ

Henry Ford turns wood scraps from cars into charcoal lighters to use in barbecuing outdoors.

August 18, 2013
There’s a Huge BBQ Attendance

It is recorded that 45,252 people are at the barbecue event organized by Estado de Nuevo Leon, Monterrey.

How Businesses Can Celebrate National BBQ Week

Local businesses across the UK can ignite customer engagement during National BBQ Week. Restaurants and pubs can create special BBQ menus, host outdoor grilling events, or offer ‘BBQ kits’ for customers to take home. Butcher shops can promote curated meat selections and marinades, while garden centers can offer discounts on outdoor furniture and grilling accessories. Consider partnering with local food suppliers to highlight regional produce perfect for the grill.

National BBQ Week FAQs

When is National BBQ Week?

In 2027, National BBQ Week will kick off on Monday, May 31, and conclude on Sunday, June 6, offering another fantastic opportunity for Brits to fire up their grills.

How popular is barbecuing in the UK?

The UK’s passion for outdoor grilling continues to grow, with surveys consistently showing a high percentage of the population participating in barbecues. It remains a key social activity, especially during warmer months and bank holidays.

What are the most popular foods for a British BBQ?

While classic burgers and bangers remain staples, the British BBQ scene in 2027 is embracing more diverse options. Expect to see more seafood, plant-based alternatives, and international marinades alongside the beloved traditional fare.

What is the history of National BBQ Week in the UK?

Since its inception in the mid-1990s, National BBQ Week has become a cherished institution in the UK. It serves as a promotional platform for the barbecue industry while also inspiring countless families and friends to enjoy al fresco dining.

National BBQ Week Activities

  1. Throw a BBQ get-together

    Whether it’s on your balcony or at the beach, a BBQ is always fun. Bring the grill out, and ask friends to bring drinks for an instant party.

  2. Eat BBQ flavored snacks

    No space or time to BBQ? Load up on BBQ snacks instead, like chips or popcorn.

  3. Pour BBQ sauce on everything

    Use BBQ sauce as a dip for vegetables as a sauce with your meal or as a marinade for your meat. You’ll get that smokey taste without all the work.

5 Fruits You Can Fire Up On The BBQ

  1. The Succulent Pineapple

    Slice the pineapple then brush these pieces with some honey or brown sugar.

  2. The Juicy Peach

    Whether you keep the skin on or off, try drizzling yogurt on your peaches for a yummy dessert.

  3. The Versatile Banana

    Leave the peel on your banana, cut one lengthwise, pour lemon juice and cinnamon sugar, and grill.

  4. The Thirst Quenching Watermelon

    Grease your watermelon with some olive oil, sprinkle sugar crystals and garnish it with fresh mint leaves.

  5. The Nutrient Rich Mango

    Brush each mango cheek with oil and finish with a squeeze of lime juice when done.

Why We Love National BBQ Week

  1. A meal and a social event

    When it comes to BBQs, rarely will you find people just sitting around with a lone chef doing all the work. There’s always a flurry of activity and chatter close to the grill.

  2. It brings out the creative in us

    Channeling your inner caveman as you cook food over an open fire is as primal as it gets. There’s something so natural about cooking food over an open fire.

  3. It gets you outside

    Fresh air is fresh air, whether you’re at the park or just in your backyard. Any excuse to gather people and share a meal outdoors is always welcome.

National BBQ Week dates

Year Date Day
2026 May 25–31 Monday–Sunday
2027 May 31–June 6 Monday–Sunday
2028 May 29–June 4 Monday–Sunday
2029 May 28–June 3 Monday–Sunday
2030 May 27–June 2 Monday–Sunday