Crepe Day – Feb. 2, 2027

Crepe Day
Categories:
Tags:
BakingDessertSweet Food
Where:
France
Date change rule:
Every February 2
Holiday emoji:
🥞

Crepe Day arrives every February 2, inviting everyone to indulge in the delicate, versatile joy of crepes. These thin, French-style pancakes can be filled with anything from sweet fruits and creams to savory meats and cheeses. Embrace your inner chef, visit a local crêperie, or share your favorite crepe creations with friends and family.

Want to sponsor Crepe Day? Learn how

Expected Crepe Day Deals

While we await official 2027 promotions to drop, history shows that many breakfast and dessert spots will roll out special offers for Crepe Day. Look for deals from chains like IHOP, which often features pancake and crepe specials, and local diners. Specialty cafes such as The Crepe Cafe or Crepes & Grapes (if available locally) may offer buy-one-get-one deals or discounted crepe platters. Grocery stores like Whole Foods Market and Trader Joe’s might highlight pre-made crepes or ingredients for homemade creations. Even coffee shops like Starbucks or Dunkin’ could offer crepe-inspired pastries. We will update this page with confirmed live deals as February 2 approaches.

Platform Guide for Crepe Day

TikTok

Tag @www.nationaltoday.com and use #CrepeDay. Film your best crepe-making hacks, filling ideas, or taste tests.

Instagram

Tag @nationaltoday_ and use #CrepeDay. Share mouth-watering photos of your sweet or savory crepe creations.

Facebook

Mention National Today (facebook.com/nationaltoday) and use #CrepeDay. Post a poll asking followers: sweet or savory crepes?

Social Media Tips for Crepe Day

Individuals

Experiment with a new crepe recipe at home, whether it’s a classic crêpes Suzette or a savory ham and cheese filling. Share your culinary adventure with friends.

Creators

Produce a step-by-step video tutorial on making perfect crepes from scratch, or showcase a 'crepe bar' with various toppings and fillings for a party.

Brands

Restaurants can offer a special Crepe Day menu with unique fillings. Food brands can run a contest for the most creative crepe recipe using their products.

Top Brands for Crepe Day

  1. IHOP

    Founded in 1958 in Toluca Lake, California, the International House of Pancakes is a global chain famous for its breakfast foods, including pancakes, waffles, and occasionally crepes. They often run promotions for national food holidays.

  2. Nutella

    Introduced by Ferrero in 1964, Nutella is a popular hazelnut cocoa spread originating from Italy. It is a quintessential topping for sweet crepes worldwide, often paired with bananas or strawberries.

  3. King Arthur Baking Company

    America's oldest flour company, established in 1790 in Boston, Massachusetts. King Arthur provides high-quality flours, baking mixes, and recipes, making it a go-to for home bakers creating crepes from scratch.

  4. Trader Joe's

    Founded in 1967 in Pasadena, California, Trader Joe's is known for its unique and affordable grocery items. They often carry pre-made crepes or specialty ingredients perfect for celebrating Crepe Day.

  5. Williams-Sonoma

    Founded in 1956 in Sonoma, California, Williams-Sonoma is a high-end retailer of kitchenware and home furnishings. They offer a range of crepe pans, spatulas, and gourmet ingredients for the discerning crepe enthusiast.

  6. Crêpes à emporter (Crepes To Go)

    A common sight in France and other European cities, these small, often street-side vendors specialize in quick, delicious crepes. They represent the authentic, accessible joy of crepes as a snack or light meal.

  7. Stonewall Kitchen

    Established in 1991 in Maine, Stonewall Kitchen is a specialty food producer known for its gourmet jams, jellies, and baking mixes. Their fruit spreads and syrups are ideal accompaniments for sweet crepes.

Crepe Day Hero

Henri Charpentier

Henri Charpentier was a French chef often credited with inventing Crêpes Suzette, a famous dessert crepe dish, in 1895. While the exact origin is debated, his name is strongly associated with popularizing this iconic, flambéed crepe preparation, elevating crepes to a gourmet status in culinary history.

History of Crepe Day

The history of crepes dates back to the 13th century in Brittany, France. According to some, a housewife accidentally dribbled some of this porridge onto a hot flat cooktop, and then, not wanting it to waste, ate it!

Crepes day, known as la Chandeleur in France, began as a religious holiday associated with Candlemas but stems from more pagan traditions. On this day, the French people traditionally eat Crepes. It is believed to symbolize the sun, and its composition represents the flour of the harvest that will bring prosperity in the coming year.

Crepes are usually made with eggs, flour, butter, milk, and a pinch of salt. Although they originated in France, they are now very famous in several countries around the world, including many parts of Europe and North Africa, with each country having its modification of Crepe, like Apple cinnamon crepes and chocolate chip crepes.

There is a belief that catching the crepe with a frying pan after tossing it in the air with your right hand and holding a gold coin in your left would make you rich that year. The roundness and golden color of a crepe resemble the sun and its rays, hinting at the change in the weather that Candlemas would bring.

For breakfast, you can try crepes filled with some fruits, veggies, cheese, and eggs; for lunch, filled with cooked beans or turkey, cheese, and salsa; and as a dessert, filled with whipped cream or any pie filling and a top drizzled with berry sauce or chocolate.

Crepe Day timeline

472 A.D.
Crepe in Early Rome

Roman Pope Gelasius I offers crepe (then known as ‘Crispus’) to French pilgrims who are visiting Rome to celebrate the Chandeleur.

1895
Accidental Crepe Version

Crepes Suzette, a type of crepe, is mistakenly made by a 14-year-old assistant waiter Henri Carpentier, at the Maistre, Monte Carlo.

19th Century
Mexico Receives Crepes

The crepe is introduced into Mexico by the French.

1980s
The Japanese-French Crepe

Emy Wada of Japan invents mille-crepes — a cake made with layers of crepes with a filling in between.

How Businesses Can Celebrate Crepe Day

Local businesses can embrace Crepe Day by offering special menus or promotions. Restaurants and cafes could feature a ‘Crepe of the Day’ with unique sweet or savory fillings, or offer a discount on all crepe orders. Bakeries might sell pre-made crepe batter or kits for home use. Even non-food businesses could partner with a local crêperie for employee treats or customer giveaways, adding a delightful touch to the day.

Crepe Day FAQs

When is Crepe Day?

In 2027, Crepe Day is observed on Tuesday, February 2, offering a mid-week culinary escape. This fixed annual date ensures plenty of opportunities to plan your crepe celebrations.

What is the origin of Crepe Day?

The tradition of eating crepes on February 2 dates back centuries, blending Christian and pagan customs. The act of flipping a crepe with one hand while holding a coin in the other was believed to bring wealth in the coming year.

How many types of crepes are there?

The versatility of crepes allows for an almost infinite array of fillings and flavors. From traditional French crêpes Suzette to buckwheat galettes from Brittany, and even global adaptations, the possibilities for crepe types are truly vast.

What's the difference between a crepe and a pancake?

Crepes are made from a very thin batter, often without leavening, and cooked until barely golden. Pancakes, on the other hand, are made with a thicker, leavened batter, giving them a more substantial, airy consistency.

Crepe Day Activities

  1. Make some new crepe

    This is a perfect day to try out some new crepe recipes. So, get on your apron, grab your cooking utensils, gather your ingredients, and make some delicious crepe while having fun at it with family

  2. Dine with family and friends in a restaurant

    To savor the day without getting too busy with making crepes, you can have your favorite version of crepe with friends and family in a restaurant. Be sure to wash it down with a glass of red wine or your preferred drink.

  3. Share your crepe recipe

    Whether via a physical gathering, a blog, or social media, share your favorite crepe recipes with the world. There’s no telling how many people will love it!

5 Facts About Crepe That Will Interest You

  1. A popular meal on Candlemas

    Crepes are popularly eaten on Candlemas day, with the belief that they give sunnier days ahead of winter.

  2. Not a French breakfast option

    According to some, the French only eat it at lunchtime or dinner time, but not for breakfast.

  3. The guarantee of a good harvest

    It is believed that eating crepes on la Chandeleur will guarantee a good wheat harvest.

  4. Popular in Russia

    The crepe used to be a popular food during the Russian celebration of Maslenitsa.

  5. Carnival specials

    In the Spanish regions of Galicia and Asturias, crepes are traditionally served at carnivals.

Why We Love Crepe Day

  1. Crepe is an amazing meal

    Coming in various versions and forms, crepes are an absolute delight to be enjoyed by any and everyone. It's only right to specially celebrate it.

  2. It connects people

    Originating from France and spreading to countries around the world, crepes help facilitate social interactions and connect people through the sharing of recipes and similar interests. It is indeed a great meal deserving of celebration.

  3. Crepes are healthy

    They are relatively low in fat. Because they are thin, they tend to be low in calories and sugar, but are rich in carbohydrates, and provide moderate levels of protein and sodium. They ultimately provide nutrients and have no downsides to eating them.

Crepe Day dates

Year Date Day
2027 February 2 Tuesday
2028 February 2 Wednesday
2029 February 2 Friday
2030 February 2 Saturday
2031 February 2 Sunday