Here’s a holiday you’ll want to sink your teeth into — Freddy’s Frozen Custard & Steakburgers® officially declared February 24 as National Steakburger Day to celebrate the brand’s famous steakburgers. Steakburgers are similar to a regular burgers, but the patty is made from more expensive cuts of beef instead of standard ground beef. Unlike typical beef patties, which often combine leftover cuts, a steakburger patty comes from a single cut of steak. This gives it a richer flavor.
History of National Steakburger Day
The steakburger is rooted in America’s love for beef. While the hamburger itself dates back to the late 19th and early 20th centuries, the steakburger emerged later as chefs and home cooks sought a richer, juicier alternative to standard ground beef patties.
Unlike traditional burgers the steakburger patty is made from a single cut of high-quality steak, such as sirloin, ribeye, or chuck. This gives the burger a more consistent texture and a bolder, meatier flavor.
The rise of the steakburger is closely tied to America’s growing interest in premium beef and gourmet fast food in the late 20th century. As restaurants and food enthusiasts began experimenting with upscale burgers, steakburgers started appearing on menus in higher-end diners and steakhouses.
The concept spread internationally, influencing burger trends in Europe, Asia, and beyond. Today, steakburgers are celebrated not only for their flavor but also for their craftsmanship.
National Steakburger Day timeline
Restaurateurs start experimenting with hamburgers made from more expensive cuts of beef, creating the first steakburgers.
"Gus" Belt, the founder of Steak 'n Shake, creates a premium hamburger and introduces it as a "steakburger" at the company's first restaurant in Normal, Illinois.
Freddy’s Frozen Custard & Steakburgers® is co-founded by brothers Bill and Randy Simon with their friend and business partner, Scott Redler — it's named in honor of Bill and Randy’s father.
Freddy’s declares February 24 as National Steakburger Day to celebrate the brand’s famous steakburgers. Want to be a sponsor: learn how
National Steakburger Day FAQs
What makes a steakburger different?
Steakburgers are made from premium beef cuts, providing richer marbling and a more uniform quality.
Who invented the steakburger?
“Gus” Belt, the founder of Steak ‘n Shake, is created with its invention when he created a premium hamburger and introduces it as a “steakburger” at the company’s first restaurant.
What does a steakburger taste like?
A good steakburger typically has a deeper, more complex flavor, thanks to the quality of the patty as well as the seasonsings that are added.
National Steakburger Day Activities
Treat your loved ones to steakbugers
Why enjoy National Steakburger Day alone when you can share the experience with family and friends? Rally the ravenous troops and head to a restaurant that serves them.
Try a homemade version
Make a steakburger at home using your favorite cut, seasonings, and toppings. It’s a great chance to experiment with different combinations cuts until you discover what makes your perfect steakburger.
Share the love on social media
Share your meal experience by snapping pics of your steakburger and posting them on social media. Use hashtags like #NationalSteakburgerDay to spread the love.
5 Restaurants That Serve Delicious Steakburgers
Freddy’s
Their premium, lean ground beef patties are pressed thin and seared on a flat-top grill to create deliciously crispy, caramelized edges and a juicy center.
Steak 'n Shake
The chain is famous for its patties made with round, sirloin, and t-bone steaks.
Culver's
Their burgers are made from a special blend of sirloin, chuck, and plate
Kirk's Steakburgers
They've been charbroiling their steakburgers since 1948.
Arby's
Their Wagyu Steakhouse Burgers are made from American Wagyu beef and ground beef.
Why We Love National Steakburger Day
It’s a mini gourmet experience
National Steakburger Day gives us the perfect excuse to treat ourselves without needing a reservation at a fancy steakhouse. With artisanal buns, tasty toppings, and perfectly cooked patties, it’s gourmet dining in casual form.
A taste of history
It's an opportunity to celebrate the evolution of the burger and appreciate how thoughtful preparation and quality ingredients have transformed a simple meal into something truly special.
It’s a nationwide celebration
Everyone gets to join in the fun. Whether at a local diner, a favorite burger spot, or in your own kitchen, it’s a chance to enjoy freshly prepared steakburgers and share the experience with friends and family.
National Steakburger Day dates
| Year | Date | Day |
|---|---|---|
| 2026 | February 24 | Tuesday |
| 2027 | February 24 | Wednesday |
| 2028 | February 24 | Thursday |
| 2029 | February 24 | Saturday |
| 2030 | February 24 | Sunday |
