Chef Serge Krikorian Demonstrates Grilled Steak Kabobs on Local TV

Vibrant Occasions Catering owner showcases spring and summer entertaining recipes on THV11's The Vine

Apr. 13, 2026 at 8:08pm

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A bold, abstract grid of brightly colored, high-contrast silkscreen images depicting a single grilled steak kabob skewer, conceptually representing the joy and energy of seasonal outdoor entertaining.Grilled steak kabobs, a summertime staple, become a vibrant pop art statement in this modern interpretation.Little Rock Today

Chef Serge Krikorian of Vibrant Occasions Catering recently appeared on THV11's The Vine to demonstrate grilled steak kabobs and Mediterranean crispy grilled potatoes with a spicy garlic tomato sauce. The segment focused on preparation techniques like uniform cutting, simple seasoning, and assembling skewers for balanced cooking ahead of the spring and summer entertaining season.

Why it matters

As outdoor gatherings and seasonal events increase across Arkansas, grilling continues to be a central component of spring and summer menus. Krikorian's appearance on the local lifestyle program provides viewers with practical tips and recipes for easy yet impressive home entertaining.

The details

During the segment, Krikorian prepared steak kabobs using evenly cut portions of beef paired with vegetables including bell peppers and onions. The skewers were cooked over high heat to achieve a consistent sear. In addition to the kabobs, Krikorian prepared Mediterranean-style crispy grilled potatoes served with a spicy garlic tomato sauce as a complementary side dish.

  • Krikorian recently appeared on THV11's The Vine.

The players

Serge Krikorian

Owner and executive chef of Vibrant Occasions Catering.

Ashley King

Co-host of THV11's The Vine.

Tracy Beene

Co-host of THV11's The Vine.

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What they’re saying

“It's about keeping the ingredients simple and letting each component work together. When you're entertaining, you want something that comes together easily but still feels thoughtful on the plate.”

— Serge Krikorian, Owner and executive chef, Vibrant Occasions Catering

What’s next

Krikorian has previously appeared on THV11's The Vine to share recipes and preparation techniques related to home entertaining and event-style service. For additional recipes and cooking techniques, viewers can visit Chef Serge Krikorian's YouTube series, Cooking with the Kriks.

The takeaway

Krikorian's appearance on the local lifestyle program provides viewers with practical tips and recipes for easy yet impressive home entertaining, highlighting the continued importance of grilling as a central component of spring and summer menus in Arkansas.