- Today
- Holidays
- Birthdays
- Reminders
- Cities
- Atlanta
- Austin
- Baltimore
- Berwyn
- Beverly Hills
- Birmingham
- Boston
- Brooklyn
- Buffalo
- Charlotte
- Chicago
- Cincinnati
- Cleveland
- Columbus
- Dallas
- Denver
- Detroit
- Fort Worth
- Houston
- Indianapolis
- Knoxville
- Las Vegas
- Los Angeles
- Louisville
- Madison
- Memphis
- Miami
- Milwaukee
- Minneapolis
- Nashville
- New Orleans
- New York
- Omaha
- Orlando
- Philadelphia
- Phoenix
- Pittsburgh
- Portland
- Raleigh
- Richmond
- Rutherford
- Sacramento
- Salt Lake City
- San Antonio
- San Diego
- San Francisco
- San Jose
- Seattle
- Tampa
- Tucson
- Washington
Remote Work and Prices Drive Home Coffee Consumption to 14-Year High in US
Hybrid lifestyles and economic pressures lead to more Americans brewing at home rather than visiting cafes.
Apr. 15, 2026 at 3:22am
Got story updates? Submit your updates here. ›
The rise of remote work and economic pressures have led more Americans to enjoy their daily coffee at home, rather than visiting cafes.NYC TodayA new survey from the U.S. National Coffee Association shows that 85% of Americans who drank coffee in the past day did so at home, the highest level since 2012. Factors driving the increase in home coffee consumption include the rise of remote and hybrid work, economic pressures, and improvements in home coffee equipment that now deliver near-cafe quality.
Why it matters
The shift towards more home coffee consumption represents a reversal of pre-pandemic trends that saw increasing cafe visits. This change has significant implications for the coffee industry, from roasters to cafes, as they adapt to these new consumer behaviors.
The details
The survey found that among those who drank coffee out-of-home, most did so at their offices or via drive-through, with a smaller portion visiting coffee shops. Gerd Müller-Pfeiffer, a former Nestle executive and coffee industry advisor, cited hybrid lifestyles with less commuting and economic pressures as major factors driving the increase in home consumption. He also noted that improved home coffee equipment now provides near-cafe quality, further incentivizing consumers to brew at home.
- The U.S. National Coffee Association released the survey results on Tuesday, April 14, 2026.
The players
U.S. National Coffee Association
The trade organization representing the U.S. coffee industry, which conducted the survey on coffee consumption trends.
Gerd Müller-Pfeiffer
A former Nestle executive who now serves as an advisor to the coffee industry, providing analysis on the factors driving increased home coffee consumption.
What they’re saying
“Home machines now deliver near out-of-home quality.”
— Gerd Müller-Pfeiffer, Coffee Industry Advisor
The takeaway
The shift towards more home coffee consumption reflects broader changes in American lifestyles and spending habits, with implications for the entire coffee industry as it adapts to these new consumer behaviors and preferences.
