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Iconic Patsy's Pizzeria Expands to Flatiron
The legendary New York pizza parlor opens a new location in Manhattan's Flatiron District.
Apr. 14, 2026 at 1:02pm
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The opening of a new Patsy's Pizzeria location in Flatiron brings the iconic New York pizza parlor's signature coal-oven pies to a new part of the city.NYC TodayPatsy's Pizzeria, a New York City pizza institution known for its coal-oven pies, has opened a new location in the Flatiron neighborhood of Manhattan. The original Patsy's has been a fixture uptown for nearly a century, and the expansion to the Flatiron area brings the classic New York pizza experience to a new part of the city.
Why it matters
Patsy's Pizzeria is considered one of the quintessential New York pizza parlors, helping to define the city's signature coal-oven pizza style. The opening of a new Patsy's location in the Flatiron District, a rapidly evolving neighborhood, signals the continued popularity and influence of traditional New York pizza culture, even as the city's food landscape continues to evolve.
The details
The new Patsy's Pizzeria is located on the corner of West 23rd Street and Lexington Avenue in the Flatiron District of Manhattan. The restaurant will serve the same coal-oven pizza that has made the original Patsy's a New York institution for nearly a century, bringing its signature balance of crispy crust and flavorful toppings to a new part of the city.
- Patsy's Pizzeria has been a fixture uptown in New York City for nearly 100 years.
- The new Flatiron location opened in April 2026.
The players
Patsy's Pizzeria
A legendary New York City pizza parlor known for its coal-oven pies, Patsy's has been a fixture in the city for nearly a century.
The takeaway
The expansion of Patsy's Pizzeria to the Flatiron District demonstrates the enduring appeal of traditional New York pizza culture, even as the city's food landscape continues to evolve. Patsy's coal-oven pies have helped define the quintessential New York pizza experience for generations, and the new location will bring that classic flavor to a new part of Manhattan.





