Raising Cane's to Open First Greensboro Location, Hiring 140 Positions

The new restaurant on West Wendover Avenue will host interviews from April 20 to May 9 ahead of its grand opening on May 22.

Apr. 17, 2026 at 4:57pm

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A close-up photograph of a stack of golden-fried chicken tenders arranged in a minimalist, high-contrast studio setting, conceptually representing the quality and crispness of the new Raising Cane's restaurant opening in Greensboro.The opening of Raising Cane's in Greensboro will bring a new fast-food option and 140 job opportunities to the community.Greensboro Today

Raising Cane's, a popular fast-food chicken restaurant chain, is set to open its first location in Greensboro, North Carolina on May 22. The new restaurant on West Wendover Avenue is looking to fill 140 job positions and will conduct interviews daily from April 20 through May 9 from 9 a.m. to 6 p.m.

Why it matters

The opening of Raising Cane's in Greensboro represents a significant economic development for the city, bringing new jobs and a popular dining option to the community. The hiring of 140 positions is a notable boost to the local job market.

The details

The new Raising Cane's restaurant will be located at 4423 West Wendover Avenue in Greensboro. The company will be conducting interviews for the 140 open positions from April 20 through May 9, with interviews taking place daily during business hours.

  • Raising Cane's will officially open its first Greensboro location on May 22, 2026.
  • Interviews for the 140 open positions will be held daily from April 20 to May 9, 2026, from 9 a.m. to 6 p.m.

The players

Raising Cane's

A popular fast-food restaurant chain known for its chicken finger meals and sauces.

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What’s next

Interested applicants can visit the Raising Cane's location on West Wendover Avenue during the interview period to apply for one of the 140 open positions.

The takeaway

The arrival of Raising Cane's in Greensboro is an exciting development that will bring new jobs and dining options to the community, further strengthening the city's economy and culinary landscape.