WYES Celebrates 33rd Year of Wine Dinner Events in NOLA

Exquisite wine pairings and gourmet cuisine return to New Orleans' iconic restaurants this spring and summer.

Apr. 13, 2026 at 9:48pm

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An abstract, out-of-focus photograph in soft, warm tones depicting the blurred silhouettes of people dining at a table, with the faint outlines of wine glasses and silverware in the foreground, conveying the intimate, indulgent atmosphere of a high-end wine pairing event.The WYES wine dinner series returns to New Orleans, offering guests an immersive culinary experience that celebrates the city's vibrant restaurant scene.New Orleans Today

WYES is bringing back its popular 'Season of Good Tastes' wine pairing dinner series for the 33rd year, featuring nine of New Orleans' top restaurants hosting unique multi-course menus expertly matched with exceptional wines. The events run from May through July 2026, with reservations opening on April 14.

Why it matters

The WYES wine dinners have become a highly anticipated annual culinary tradition in New Orleans, showcasing the city's vibrant restaurant scene and drawing sold-out crowds eager to experience creative pairings of local cuisine and fine wines.

The details

Each of the nine wine pairing dinners will feature a custom menu crafted by the host chef, with dishes designed to complement the wines being served that evening. Past menus have included Stuffed Creole Tomato and Sous Vide Lobster Tail, Cracker-Crusted Rabbit Tenderloin, and Louisiana Crawfish and Sweet Pea Risotto.

  • Reservations open on Tuesday, April 14, 2026 at 8 a.m.
  • The dinners will run from May through July 2026, with the first event on Friday, May 15.

The players

WYES

A public television station serving the New Orleans area, known for its annual 'Season of Good Tastes' wine pairing dinner series.

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What’s next

Reservations for the WYES wine dinners open on April 14 at 8 a.m. at wyes.org, with prices ranging from $135 to $200 per person.

The takeaway

The WYES wine dinner series has become a beloved annual tradition that celebrates the vibrant culinary culture of New Orleans, bringing together the city's top chefs, exceptional wines, and passionate food enthusiasts for an unforgettable dining experience.