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Certified Angus Beef Hosts Rancher Event in Kansas
Premium beef brand celebrates dedication of family farmers at BQA training and dinner
Apr. 14, 2026 at 7:15am
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The premium Certified Angus Beef brand celebrates the dedication and expertise of Kansas ranchers who raise cattle responsibly to produce top-quality beef.Manhattan TodayCertified Angus Beef is hosting a special event for family farmers and ranchers on Thursday, May 7, 2026, at Foote Cattle Company near Manhattan, Kansas. The event will feature a Beef Quality Assurance (BQA) training, a Certified Angus Beef steak dinner, industry updates, and entertainment.
Why it matters
BQA certification helps ranchers demonstrate their commitment to animal welfare and beef quality, which is important for building consumer trust in the industry. This event provides an opportunity for ranchers to get certified, network with peers, and stay informed on current market dynamics.
The details
The BQA training will be led by Dr. Dan Thomson, an expert in production animal consultation. After the training, attendees will enjoy a Certified Angus Beef steak dinner, live music, an open bar, and special guests including retired K-State football coach Chris Klieman and Kansas State University professor Glynn Tonsor, who will share a beef demand update. All participants who complete BQA certification will be entered to win a YETI cooler filled with Certified Angus Beef steaks and other prizes.
- The event will take place on Thursday, May 7, 2026.
- The BQA training is scheduled from 3-5 p.m., followed by the dinner program starting at 5 p.m.
The players
Certified Angus Beef
A brand of high-quality beef that partners with farmers and ranchers to promote sustainable and responsible cattle raising practices.
Foote Cattle Company
The host location for the event, a family-owned cattle farm near Manhattan, Kansas.
Dr. Dan Thomson
An expert in production animal consultation who will lead the Beef Quality Assurance (BQA) training at the event.
Chris Klieman
The retired head football coach of the Kansas State University Wildcats, who will be a special guest at the event.
Glynn Tonsor
A professor at Kansas State University who will provide a beef demand update at the event.
What they’re saying
“When it comes to caring for your cattle, every choice matters. BQA is a way to communicate to consumers that you're doing right by your animals, your customers, and your operation.”
— Kirsten Nickles, Sustainability and Animal Care Scientist, Certified Angus Beef
What’s next
Those interested in attending the event are encouraged to RSVP online at www.CABcattle.com/raisedwithrespect/.
The takeaway
This event highlights Certified Angus Beef's commitment to supporting Kansas ranchers and promoting sustainable, responsible cattle farming practices that build consumer trust in the beef industry.
