Mar. 10, 2026
East Coast Bagel Shop PopUp Bagels to Open First Chicago Location
The Connecticut-based brand known for its minimalist menu and distinctive serving style is coming to Lincoln Park.
Mar. 9, 2026
Chicago Food Magazine Celebrates 50 Years
Local food publication marks half-century milestone with anniversary party
Mar. 5, 2026
New Mediterranean Restaurant Coming to Chicago Riverwalk
NAIA, a 12,000-square-foot pan-Mediterranean restaurant, is set to open this spring along the Chicago Riverwalk.
Mar. 5, 2026
Jeff Mauro Loves Chicago's Trivoli Tavern, But Can't Always Get a Reservation
The celebrity chef says the restaurant is notoriously hard to book, even for him.
Mar. 4, 2026
Eater and Capital One Host Exclusive Dinners in NYC, Chicago, and Washington, D.C.
Eater's insider access comes to life in a series of buzzy-yet-intimate events for Capital One cardholders.
Mar. 3, 2026
Oak Park and Forest Park Restaurants Prepare for Spring
Local eateries and shops offer new openings, awards, and seasonal updates as the weather turns warmer.
Mar. 1, 2026
Judge Dismisses Lawsuit Over 'Boneless Wings' at Buffalo Wild Wings
The court ruled that 'boneless wings' is a fanciful term, not a literal anatomical claim.
Feb. 28, 2026
Midtown Wine Bar Hosts Atlanta's Most Chill Omakase Experience
Mikasa Omakase pop-up at Larakin wine bar offers a relaxed, intimate omakase dinner twice a week.
Feb. 28, 2026
Nashville's Hattie B's Hot Chicken opens first Chicago location
The popular restaurant chain known for its Nashville-style heat debuts a new spot next to Wrigley Field.
