UW Study Observes Guenon Monkeys in Africa to Explore Social Nutrition

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The University of Wisconsin-Madison's African Studies Program recently hosted anthropologist Margaret Bryer, whose research focuses on the intricate relationship between social behavior and nutritional intake in African guenons. Bryer's work, presented at the 'Africa at Noon' lecture series, highlights a growing trend in primatology towards understanding the complexities of primate life beyond simple observation of feeding habits.

Why it matters

Bryer's research centers on nutritional ecology, which is crucial for comprehending primate health and survival. Her work specifically focuses on guenons, a diverse group of around 30 primate species found across Africa, in order to answer critical questions about how social interactions influence nutrient intake.

The details

A key component of Bryer's ongoing research involves comparing the red-tailed monkey and L'Hoest's monkey. Researchers are gathering demographic data, creating detailed food lists, and analyzing plant samples to determine their nutritional content. They are also employing 'focal follows' to observe individual animals and document their actions. Bryer emphasizes the need to decolonize primatology by recognizing the historical dominance of Eurocentric perspectives and prioritizing collaborative relationships with local partners and colleagues in habitat countries.

• The research is taking place in Kibale and Bwindi National Parks in Uganda.

What they’re saying

What’s next

UW-Madison students have the opportunity to contribute to this important research through the Primate Nutrition Lab, where Bryer serves as Principal Investigator. The lab provides hands-on experience in primate social nutrition research.