New Tulum Mexican Cuisine brings coastal vibes and fresh seafood to San Antonio

The restaurant has been open less than two months on the city's Northeast Side.

Published on Feb. 11, 2026

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Tulum Mexican Cuisine, a new restaurant in San Antonio, is offering modern Mexican meals with a coastal boho vibe, along with fresh seafood dishes like red snapper tacos, salmon & tamarind, ceviche Tulum, and ahi tartare. The restaurant has been open for less than two months on the city's Northeast Side.

Why it matters

Tulum's focus on fresh, coastal-inspired Mexican cuisine provides a unique dining option for San Antonio residents and visitors looking to experience a different take on traditional Mexican fare. The restaurant's opening also reflects the city's growing culinary diversity and evolution.

The details

Tulum Mexican Cuisine features a menu of modern Mexican dishes with a coastal flair, including red snapper tacos with poblano sauce, salmon & tamarind, ceviche Tulum, and ahi tartare. The restaurant aims to provide a dining experience with a boho-chic ambiance, complementing the fresh and flavorful food.

  • Tulum Mexican Cuisine has been open for less than two months.
  • The restaurant is offering a special promotion through Sunday where customers who mention seeing the story on Fox SA's Keepin' It Puro will receive a free homemade arroz con leche dessert with any food purchase.

The players

Tulum Mexican Cuisine

A new restaurant in San Antonio's Northeast Side that is serving modern Mexican meals with coastal boho vibes and a focus on fresh seafood dishes.

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The takeaway

Tulum Mexican Cuisine's opening provides San Antonio diners with a new option for experiencing fresh, coastal-inspired Mexican cuisine in a unique, boho-chic atmosphere, reflecting the city's evolving and diverse culinary landscape.