Restaurants in Nashville Suburbs Cited for Shocking Health Violations

Multiple eateries in Cheatham and Robertson counties received low inspection scores due to issues like rodent infestations and improper food handling.

Apr. 12, 2026 at 4:50pm

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A minimalist design in the style of Keith Haring, with a glowing neon outline of a fork, knife, and plate against a deep, dark background, conceptually representing the need for improved food safety and hygiene in local restaurants.Neon-bright symbols of food service shine a light on the importance of proper health and safety practices in Nashville-area restaurants.Today in Nashville

Recent health inspections in the Nashville suburbs of Cheatham and Robertson counties have uncovered alarming food safety violations at several local restaurants. Six eateries received scores of 79 or lower, with issues ranging from rodent droppings and damaged food storage to lack of employee hygiene and improper food handling practices.

Why it matters

Food safety is a critical public health concern, as violations can lead to foodborne illness outbreaks that put diners at risk. These findings highlight the need for stronger training, oversight, and enforcement to ensure restaurants are upholding proper sanitation and food preparation standards.

The details

One restaurant, White Rock Restaurant Inc., was cited for rodent droppings in the dry storage area and bags of flour showing signs of rodent damage. Other violations included employees not washing hands properly, raw and cooked foods being stored improperly, and a general lack of food safety knowledge among staff. The Tennessee Department of Health conducts regular inspections and gives restaurants a chance to correct issues, but these repeat violations suggest deeper problems with training and oversight.

  • The latest round of inspections took place in April 2026.
  • Restaurants are given a chance to address violations and undergo re-inspection on the same day.

The players

Tennessee Department of Health

The state agency responsible for conducting restaurant health inspections and enforcing food safety regulations.

White Rock Restaurant Inc.

A restaurant in the Nashville suburbs that received a low inspection score due to issues like rodent infestations and improper food storage.

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What’s next

The Tennessee Department of Health will continue to monitor these restaurants and conduct follow-up inspections to ensure they address the identified issues and meet food safety standards.

The takeaway

These health violations serve as a wake-up call for restaurants in the Nashville area to prioritize food safety training, implement robust sanitation practices, and foster a culture of accountability to protect the well-being of their customers.