Hudson Valley Delis Celebrate National Cold Cuts Day

Five favorite local delis to visit for the annual March 3 holiday

Published on Mar. 2, 2026

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National Cold Cuts Day on March 3 is a celebration of the beloved deli meats that make up classic sandwiches. In the Hudson Valley region, locals have their go-to delis for the best cold cuts, from longtime family-owned shops to newer cafes with a passion for quality ingredients.

Why it matters

Delis are an integral part of the Hudson Valley's food culture, offering a taste of community and tradition. As small businesses, these delis have weathered changes in the local economy and shifting consumer preferences, proving the enduring appeal of a great sandwich made with high-quality cold cuts.

The details

The article highlights five popular delis in the Hudson Valley that are perfect for observing National Cold Cuts Day. These include Matson's Deli & Cafe in New Windsor, Frankie's Superette in Hopewell Junction, Salt Point Market & Cafe in Salt Point, Roma Deli in Wappingers Falls, and the award-winning Rossi's Deli with locations in Poughkeepsie. Each deli is known for its specialty meats, homemade offerings, and commitment to serving the local community.

  • National Cold Cuts Day is celebrated annually on March 3.

The players

Matson's Deli & Cafe

A deli and cafe located in New Windsor that offers hot food specials and catering.

Frankie's Superette

A family-owned, full-service meat market and deli in Hopewell Junction that has been proudly serving the Hudson Valley since 1963.

Salt Point Market & Cafe

A cafe in Salt Point that offers "Food for Everyone" and instills a Hudson Valley passion for quality and value.

Roma Deli

A family-owned and operated deli in Wappingers Falls that has been established since 1987, offering breakfast, lunch, and catering.

Rossi's Deli

A longtime deli in Poughkeepsie that was voted Best Sandwich Shop in New York State by Buzzfeed in 2019, known for its "Sunday Dinner All Week Long" offerings.

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The takeaway

The Hudson Valley's beloved delis continue to thrive by staying true to their community-focused roots and offering high-quality cold cuts and other homemade specialties. National Cold Cuts Day is the perfect opportunity to support these small businesses and indulge in a classic deli sandwich.