- Today
- Holidays
- Birthdays
- Reminders
- Cities
- Atlanta
- Austin
- Baltimore
- Berwyn
- Beverly Hills
- Birmingham
- Boston
- Brooklyn
- Buffalo
- Charlotte
- Chicago
- Cincinnati
- Cleveland
- Columbus
- Dallas
- Denver
- Detroit
- Fort Worth
- Houston
- Indianapolis
- Knoxville
- Las Vegas
- Los Angeles
- Louisville
- Madison
- Memphis
- Miami
- Milwaukee
- Minneapolis
- Nashville
- New Orleans
- New York
- Omaha
- Orlando
- Philadelphia
- Phoenix
- Pittsburgh
- Portland
- Raleigh
- Richmond
- Rutherford
- Sacramento
- Salt Lake City
- San Antonio
- San Diego
- San Francisco
- San Jose
- Seattle
- Tampa
- Tucson
- Washington
Row 7 Brings Tinned Veggies to the Charcuterie Board
Our taste test review of Row 7's new canned vegetable line finds mixed results.
Published on Mar. 7, 2026
Got story updates? Submit your updates here. ›
Row 7, a seed and vegetable company in New York's Hudson Valley, has launched a line of tinned vegetables packaged like fancy conserva-style fish. The $7.99 tins feature beets, tomatoes, and a garlic-leek hybrid, with the goal of elevating canned produce to charcuterie board-worthy status. The Good Housekeeping Institute's Kitchen & Cooking Lab team put the new veggies to the test, finding the tomatoes to be the standout while the beets and garlic-leek hybrid had room for improvement.
Why it matters
The tinned vegetable trend aims to bring canned produce into the realm of specialty foods, with a focus on visual appeal and unique flavor profiles. This reflects a broader consumer shift towards higher-quality, artisanal canned and jarred goods that can elevate home cooking and entertaining. However, the steep $7.99 price tag has some questioning whether the tinned format justifies the cost.
The details
Row 7's tinned vegetables come in three varieties: Sweet Prince Tomatoes, Sweet Garleek, and Badger Flame Beets. The tomatoes, packed in olive oil and red wine vinegar, were the standout with their soft, juicy texture and concentrated tomato flavor. The garlic-leek hybrid, dressed in Dijon and white balsamic, had a nice flavor but an unwieldy texture with too much of the tough green portion. The beets, also in olive oil and white balsamic, were a disappointment, with a dull color and off-tasting, greasy oil.
- Row 7 launched the tinned vegetable line in March 2026.
The players
Row 7 Seed Company
A seed and vegetable company located in New York's Hudson Valley that is the first to offer vegetables packaged like tinned fish, in a flat rectangular container with a peel-back top.
Good Housekeeping Institute's Kitchen & Cooking Lab
The team that tested and reviewed the new Row 7 tinned vegetables.
What’s next
Row 7 plans to continue expanding its tinned vegetable line with new varieties and flavors in the coming years.
The takeaway
While the tinned format shows promise for elevating canned produce, the current Row 7 offerings have room for improvement. The tomatoes were the standout, but the beets and garlic-leek hybrid fell short. At $7.99 per tin, the price may be a barrier for some consumers, though the specialty packaging and flavors could appeal to those looking to upgrade their charcuterie boards and home cooking.
New York top stories
New York events
Mar. 9, 2026
Banksy Museum - FlexiticketMar. 9, 2026
The Great GatsbyMar. 9, 2026
The Play That Goes Wrong




