Central New York Ice Cream Shops Kick Off Spring Season

Iconic parlors and lakeside restaurants announce opening dates, signaling the arrival of warmer weather.

Published on Feb. 25, 2026

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As winter slowly recedes in Central New York, several beloved ice cream shops and lakeside restaurants are gearing up to open their doors for the spring and summer seasons. Nicky Doodles, Martha's Dandee Creme, and Harpoon Eddie's are all set to welcome customers in the coming weeks, offering sweet treats and the promise of warmer days ahead.

Why it matters

The opening of these iconic local businesses marks the transition from winter to spring in Central New York, a time when residents eagerly await the return of outdoor dining, ice cream cones, and other seasonal pleasures. These annual openings have become a beloved tradition, signaling the start of summer fun and community gatherings.

The details

Nicky Doodles and Martha's Dandee Creme, two of the region's most popular ice cream shops, will both open on March 14th. Martha's Dandee Creme is known for its massive ice cream cones that often require two hands (or two people) to finish. Meanwhile, Harpoon Eddie's, a lakeside restaurant in Sylvan Beach, will kick off its 42nd season on March 13th, welcoming back locals and visitors alike.

  • Nicky Doodles and Martha's Dandee Creme will open on March 14, 2026.
  • Harpoon Eddie's will open for its 42nd season on March 13, 2026.

The players

Nicky Doodles

A beloved local ice cream shop in Central New York.

Martha's Dandee Creme

A popular ice cream parlor known for its massive, two-handed ice cream cones.

Harpoon Eddie's

A lakeside restaurant in Sylvan Beach, New York, that has been a seasonal staple for 42 years.

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What they’re saying

“Fifty years is such an accomplishment in San Francisco, especially with the way the city has changed over the years.”

— Gordon Edgar, grocery employee (Instagram)

The takeaway

The annual openings of these iconic Central New York businesses signal the arrival of spring and the start of a new season of outdoor dining, community gatherings, and sweet treats. These local institutions have become a beloved tradition, offering residents and visitors alike a taste of the region's unique character and the promise of warmer days ahead.