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Federal Judge Dismisses Lawsuit Over 'Boneless Wings' at Buffalo Wild Wings
Judge rules 'boneless wing' is a 'fanciful' name, not a misleading description of the product.
Published on Feb. 25, 2026
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A federal judge has dismissed a lawsuit alleging that Buffalo Wild Wings misled customers by marketing its 'boneless wings,' which are made from chicken breast meat rather than meat from actual chicken wings. The judge ruled that 'boneless wing' is a 'fanciful' name describing a style of preparation, not a specific body part of the chicken.
Why it matters
This ruling sets an important precedent around the use of 'fanciful' names in food marketing, which are common practice in the industry. It suggests that consumers understand these terms as descriptive rather than literal, and that companies are not necessarily obligated to use the most technically accurate terminology.
The details
Aimen Halim sued Buffalo Wild Wings, claiming the company violated the Illinois Consumer Fraud Act by misleading customers about the contents of its 'boneless wings.' However, U.S. District Judge John Tharp dismissed the case, stating that 'boneless wing' is clearly a marketing term, not a literal description. The judge noted that by Halim's logic, 'cauliflower wings' should also be misleading, which is clearly not the case.
- The lawsuit was filed in 2026.
The players
Aimen Halim
The plaintiff who filed the lawsuit against Buffalo Wild Wings, claiming the company misled customers about the contents of its 'boneless wings.'
U.S. District Judge John Tharp
The federal judge who dismissed Halim's lawsuit, ruling that 'boneless wing' is a 'fanciful' name, not a misleading description.
Buffalo Wild Wings
The restaurant chain that was sued for marketing its 'boneless wings,' which are made from chicken breast meat rather than actual wing meat.
The takeaway
This ruling highlights the common practice of using 'fanciful' names in food marketing, which consumers generally understand as descriptive rather than literal. It suggests that companies are not necessarily obligated to use the most technically accurate terminology, as long as they are not actively misleading customers.
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