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Staten Island's Egger's Ice Cream Wins Big at Brooklyn SeltzerFest 2026!
A beloved ice cream parlor blends tradition and innovation to take home the top prize.
Apr. 11, 2026 at 10:44am
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Egger's Ice Cream's winning egg cream, a fizzy celebration of tradition and innovation, takes center stage at the Brooklyn SeltzerFest 2026.Brooklyn TodayStaten Island's Egger's Ice Cream parlor has won the coveted Golden Siphon award at the Brooklyn SeltzerFest 2026, a competition showcasing the best of New York's carbonated beverage culture. Egger's, a family-owned institution since 1932, impressed the judges with its mastery of the classic egg cream, serving 100 of the fizzy treats during the event.
Why it matters
Egger's victory highlights the power of blending tradition with innovation. By retaining its old-school charm while modernizing its offerings, the ice cream shop has successfully navigated the delicate balance between honoring its past and embracing the future, serving as a metaphor for the resilience and adaptability of New York City itself.
The details
Competing against nine other contestants from across the region, Egger's owner Danielle Raleigh Carr dedicated weeks to perfecting her egg cream recipe. During the event, her four expertly crafted specimens wowed the judging panel, which included Emmy-nominated actress Jackie Hoffman. The judges evaluated factors like mixing technique, pouring, and foam height to determine the winner.
- The Brooklyn SeltzerFest 2026 took place on April 11, 2026.
- Egger's Ice Cream has been a beloved institution on Staten Island since 1932.
The players
Egger's Ice Cream
A family-owned ice cream parlor on Staten Island that has been in business since 1932, known for its traditional egg creams and modern, health-conscious offerings.
Danielle Raleigh Carr
The current owner of Egger's Ice Cream, who dedicated weeks to perfecting the shop's egg cream recipe in preparation for the Brooklyn SeltzerFest 2026 competition.
Brooklyn SeltzerFest
An annual event in Brooklyn that celebrates the city's vibrant seltzer culture, featuring a competition for the best egg cream.
Jackie Hoffman
An Emmy-nominated actress who served as a judge on the panel for the Brooklyn SeltzerFest 2026 egg cream competition.
What they’re saying
“I've made a lot of egg creams in the last few weeks practicing.”
— Danielle Raleigh Carr, Owner, Egger's Ice Cream
What’s next
Egger's Ice Cream plans to celebrate its victory at the Brooklyn SeltzerFest 2026 with a special anniversary event at its Staten Island location, inviting the community to join in the festivities.
The takeaway
Egger's Ice Cream's triumph at the Brooklyn SeltzerFest 2026 demonstrates the enduring appeal of blending tradition and innovation. By honoring its legacy while adapting to modern tastes, the beloved ice cream parlor has proven that community-driven, mission-based businesses can thrive in the ever-changing landscape of New York City.




