10 Iconic St. Louis Restaurants Everyone Should Visit

From classic Italian eateries to historic barbecue joints, these St. Louis restaurants have become landmarks in the city's culinary landscape.

Mar. 12, 2026 at 1:41pm

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St. Louis is a city with a rich culinary heritage, shaped by waves of immigration and blending European, American, and international influences. Many of the region's most iconic restaurants have been serving customers for decades, building loyal followings and becoming landmarks in their communities. This article highlights 10 essential St. Louis restaurants that represent the diversity, tradition, and flavor of the city's dining scene.

Why it matters

Iconic restaurants serve as cultural landmarks that help preserve a city's history and culinary identity. They introduce new generations to traditional dishes while maintaining the recipes and traditions that made them famous. These establishments also contribute to tourism, attracting visitors who want to experience authentic local cuisine. Exploring St. Louis' iconic restaurants provides a deeper understanding of the city's culture and traditions.

The details

The article profiles 10 iconic St. Louis restaurants, including Charlie Gitto's on The Hill, a famous Italian restaurant in the city's historic Italian neighborhood; Ted Drewes Frozen Custard, a beloved dessert stand known for its thick custard treats; Pappy's Smokehouse, a nationally acclaimed barbecue restaurant; Crown Candy Kitchen, a historic soda fountain and candy shop; Lombardo's Restaurant, another legendary Italian eatery; the neighborhood trattorias of The Hill; Bogart's Smokehouse, a standout barbecue spot; Blueberry Hill, a cultural landmark combining dining, music, and pop culture; Gioia's Deli, famous for its hot salami sandwiches; and classic St. Louis steakhouses.

  • Charlie Gitto's on The Hill has been a cornerstone of St. Louis dining for decades.
  • Ted Drewes Frozen Custard has been serving frozen custard for generations.
  • Pappy's Smokehouse has attracted national attention in recent years.

The players

Charlie Gitto's on The Hill

One of the most famous Italian restaurants in St. Louis, located in the heart of the city's historic Italian neighborhood.

Ted Drewes Frozen Custard

A historic dessert stand that has been serving frozen custard for generations and remains one of the most recognizable food landmarks in the city.

Pappy's Smokehouse

A barbecue restaurant known for its Memphis-style ribs, smoked meats, and flavorful sides that has attracted national attention from food enthusiasts and travel writers.

Crown Candy Kitchen

One of the oldest restaurants in St. Louis and a true local treasure, famous for its handmade chocolates, ice cream, and classic diner-style sandwiches.

Lombardo's Restaurant

A legendary Italian restaurant that helped establish The Hill as a destination for authentic Italian cuisine.

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What they’re saying

“Fifty years is such an accomplishment in St. Louis, especially with the way the city has changed over the years.”

— Gordon Edgar, grocery employee (Instagram)

The takeaway

Iconic restaurants in St. Louis serve as cultural landmarks that preserve the city's culinary heritage and introduce new generations to traditional dishes. Exploring these establishments provides a deeper understanding of the diversity, tradition, and flavor that define the St. Louis dining scene.