Rockville's Terra Gaucha Named One of Eater D.C.'s Best New Restaurants

The Brazilian steakhouse is the only Maryland restaurant to make the March 2026 list.

Published on Mar. 9, 2026

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Terra Gaucha, a new Brazilian steakhouse that recently opened in Rockville, Maryland, has been named one of the best new restaurants in the Washington, D.C. area by Eater D.C. The restaurant, known for its churrasco-style cooking, is the only Maryland establishment to make the publication's March 2026 list.

Why it matters

The inclusion of Terra Gaucha on Eater D.C.'s prestigious list of best new restaurants highlights the growing culinary scene in the Rockville area and Maryland more broadly. As a newcomer to the region, the recognition helps establish Terra Gaucha as a dining destination worth visiting.

The details

Terra Gaucha officially opened in December 2025 at 1651 Chapman Ave. in the Twinbrook Quarter, marking the restaurant's first location in Maryland. Similar in presentation to the popular Fogo de Chão chain, Terra Gaucha offers a variety of fire-roasted meats, including bacon-wrapped chicken, wine-marinated pork, and other churrasco-style dishes, as well as hot and cold sides.

  • Terra Gaucha officially opened in December 2025.
  • The restaurant held its grand opening in late January 2026.

The players

Terra Gaucha

A Brazilian steakhouse known for its churrasco-style cooking that recently opened its first location in Maryland.

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The takeaway

The addition of Terra Gaucha to Eater D.C.'s list of best new restaurants demonstrates the growing culinary diversity and recognition of the Rockville, Maryland dining scene. As a newcomer to the area, the Brazilian steakhouse has quickly established itself as a must-visit destination for those seeking an authentic churrasco experience.