Vegan Wing Hotspot Refocused Closes Downtown Baltimore Location After 7 Years

The plant-based restaurant known for its vegan wings and mac-and-cheese is shutting down its 429 N. Eutaw St. storefront.

Published on Feb. 12, 2026

Refocused Vegan, a popular downtown Baltimore restaurant that specialized in plant-based comfort food like vegan wings and mac-and-cheese, is closing its 429 N. Eutaw St. location after seven years in business. The restaurant, which opened in 2019, had built a loyal following but is the latest high-profile dining closure in the city's urban core.

Why it matters

Refocused Vegan's closure adds to a growing list of restaurant turnovers in downtown Baltimore, as the city's urban landscape continues to undergo redevelopment and repositioning of long-established commercial corridors. The loss of this vegan-friendly comfort food destination reflects broader challenges facing independent restaurants, especially those focused on plant-based offerings, in the current economic climate.

The details

According to the Baltimore Business Journal, Refocused Vegan will shutter its 429 N. Eutaw St. location after seven years. The restaurant, which opened in 2019, became known for its plant-based comfort dishes like cheesesteak-style sandwiches, a signature mac-and-cheese, and vegan wings. Refocused Vegan positioned itself as a family-friendly, community-focused gathering place that hosted events and pop-ups.

  • Refocused Vegan opened in 2019.
  • The restaurant will close its 429 N. Eutaw St. location after seven years in business.

The players

Refocused Vegan

A plant-based restaurant in downtown Baltimore that specialized in vegan comfort food like wings and mac-and-cheese.

Baltimore Business Journal

A local business news publication that reported on Refocused Vegan's closure.

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The takeaway

Refocused Vegan's closure is the latest in a string of high-profile restaurant turnovers in downtown Baltimore, reflecting the broader challenges facing independent eateries, especially those focused on plant-based offerings, in the current economic climate. The loss of this vegan-friendly comfort food destination underscores the ongoing redevelopment and repositioning of long-established commercial corridors in the city's urban core.