Feb. 11, 2026
Study: Whole Grains and Plant-Based Foods Key to Lowering Heart Disease Risk
New research shows 'quality' diets, not just low-fat or low-carb, are linked to reduced coronary heart disease risk.
Feb. 11, 2026
Studies Test Whether Gene-Editing Can Fix High Cholesterol
Two companies show hints that switching off certain genes could dramatically lower cholesterol
Feb. 11, 2026
Criteria to Assess Cardiovascular Disease Predictive Utility
Heart.org releases new guidelines for evaluating AI and other tools for predicting heart health.