Madre Selva Launches Spring Sundrenched Brunch in Atlanta

New weekend brunch experience features fresh dishes, cocktails, and live music in a lush, tropical setting.

Mar. 21, 2026 at 3:00pm

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Madre Selva, an Atlanta restaurant, is launching a new weekend brunch experience every Saturday and Sunday from 11AM to 3PM. The spring-inspired brunch will feature new dishes from Chef Mayra Dominguez, signature ceviches, refreshing cocktails, and live DJ sets in a lush, sun-filled atmosphere on the restaurant's patio.

Why it matters

The launch of Madre Selva's spring brunch is an exciting addition to Atlanta's vibrant dining scene, offering a unique, tropical-inspired weekend experience for locals and visitors alike.

The details

Madre Selva's new spring brunch will showcase Chef Mayra Dominguez's fresh, seasonal dishes alongside the restaurant's signature ceviches and cocktails. The patio space will be refreshed throughout the day on launch day, March 21, with the arrival and placement of new tropical plants to create a lush, jungle-like atmosphere. Select guests joining the celebration this weekend will also receive fresh flowers.

  • Madre Selva's spring brunch will be available every Saturday and Sunday from 11AM to 3PM, beginning March 21, 2026.
  • The launch celebration will take place on Saturday, March 21, 2026.

The players

Madre Selva

An Atlanta restaurant known for its vibrant, tropical-inspired atmosphere and cuisine.

Chef Mayra Dominguez

The chef at Madre Selva, who will be creating new brunch dishes for the spring launch.

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What they’re saying

“We're thrilled to bring our guests a new, sun-drenched brunch experience this spring at Madre Selva. Our patio will be a lush, tropical oasis, perfect for enjoying Chef Mayra's fresh dishes, signature cocktails, and live music.”

— Madre Selva

What’s next

Madre Selva is accepting reservations now for the spring brunch launch on March 21 and ongoing weekend brunches.

The takeaway

Madre Selva's new spring brunch offers Atlanta diners a unique, tropical-inspired weekend experience with fresh cuisine, cocktails, and live entertainment in a lush, sun-filled setting.