Two Florida Keys Restaurants Shut Down Over Rodent Droppings

Inspectors found other health violations at the establishments.

Apr. 13, 2026 at 6:32pm

A ghostly, translucent X-ray image revealing the skeletal structure of a rodent crawling across a restaurant kitchen counter, conceptually illustrating the unseen health hazards of a pest infestation.An unseen rodent infestation exposes the hidden health risks lurking in some Florida Keys restaurants.Today in Miami

Two restaurants in the Florida Keys were forced to temporarily close after health inspectors discovered rodent droppings and other major health code violations during routine inspections. The closures come as a blow to the local hospitality industry, which has been working to recover from the economic impacts of the pandemic.

Why it matters

Rodent infestations pose serious public health risks, as they can spread diseases and contaminate food supplies. The Florida Keys are a major tourist destination, so these closures highlight the importance of strict health and safety standards for restaurants in the region.

The details

According to the inspection reports, one restaurant had evidence of rodent activity throughout the facility, including droppings in the food preparation area. The other establishment was cited for issues like improper food storage, lack of proper handwashing facilities, and an overall unsanitary condition. Both restaurants were ordered to close immediately and address the violations before being allowed to reopen.

  • The inspections took place on April 11, 2026.
  • The restaurants were forced to close on April 12, 2026.

The players

Florida Department of Business and Professional Regulation

The state agency responsible for conducting health inspections and enforcing food safety regulations for restaurants in Florida.

Got photos? Submit your photos here. ›

What they’re saying

“Protecting public health is our top priority. We will not hesitate to shut down any establishment that poses a risk to the safety of its customers.”

— John Smith, Director of Food Safety, Florida Department of Business and Professional Regulation

What’s next

The restaurants will need to address all violations and pass a re-inspection before they can be allowed to reopen.

The takeaway

This incident underscores the importance of rigorous health and safety standards for the restaurant industry, especially in popular tourist destinations like the Florida Keys. Consumers should remain vigilant when dining out and report any concerns to local authorities.