Jacksonville Chefs Named Finalists for 'Oscars of the Food World'

Couple behind popular Ecuadorian restaurant Chancho King up for prestigious culinary award.

Apr. 1, 2026 at 2:25pm

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Maria La Mota and Chason Spencer, the husband-and-wife founders and owners of Chancho King, a popular Ecuadorian restaurant in Jacksonville's Murray Hill neighborhood, have been named finalists for one of the culinary industry's most prestigious annual awards.

Why it matters

The James Beard Awards are considered the 'Oscars of the food world,' honoring the top chefs, restaurants, and culinary professionals in the United States. Being named a finalist is a major achievement that can significantly boost a restaurant's profile and business.

The details

La Mota and Spencer opened Chancho King in 2018, offering authentic Ecuadorian cuisine in a casual, family-friendly setting. The restaurant has since become a local favorite, known for its flavorful dishes and welcoming atmosphere.

  • Chancho King opened in 2018 in Jacksonville's Murray Hill neighborhood.
  • The James Beard Award finalists were announced in April 2026.

The players

Maria La Mota

Co-founder and co-owner of Chancho King restaurant in Jacksonville.

Chason Spencer

Co-founder and co-owner of Chancho King restaurant in Jacksonville.

Chancho King

A popular Ecuadorian restaurant located in the Murray Hill neighborhood of Jacksonville, Florida.

James Beard Awards

One of the most prestigious annual awards in the culinary industry, honoring the top chefs, restaurants, and food professionals in the United States.

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The takeaway

The James Beard Award nomination is a major milestone for Chancho King and its owners, recognizing their commitment to authentic Ecuadorian cuisine and their contributions to Jacksonville's vibrant food scene.