Trending Tuesday: Buffalo Chicken & Ranch Crescent Rolls

A bold, flavorful, and easy game-day snack that's sure to disappear before kickoff.

Published on Feb. 3, 2026

Got story updates? Submit your updates here. ›

CT Buzz's Natasha Lubczenko and Zack Duhaime have whipped up a new game-day MVP: Buffalo chicken & ranch crescent rolls. This easy-to-make snack features shredded rotisserie chicken, pepper jack cheese, and buffalo sauce wrapped in crescent dough and baked to golden brown perfection.

Why it matters

With the big game right around the corner, this recipe provides a simple yet delicious option for football fans looking to serve up a crowd-pleasing appetizer. The combination of bold buffalo flavor and creamy ranch dressing is a classic pairing that's sure to satisfy snack cravings.

The details

To make the buffalo chicken & ranch crescent rolls, you'll need rotisserie chicken, buffalo sauce, pepper jack cheese, garlic butter, crescent dough, ranch dressing, grated parmesan cheese, and chopped parsley or chives. Preheat the oven to 375°F, place the crescent dough pieces on a baking sheet, add the shredded chicken and cheese, roll into a crescent shape, brush with garlic butter, and bake for 10-12 minutes until golden brown. Then, drizzle with buffalo sauce and ranch, and sprinkle with parmesan and herbs.

  • The recipe was featured on Trending Tuesday, February 3, 2026.

The players

Natasha Lubczenko

Co-host of CT Buzz, a local lifestyle show.

Zack Duhaime

Co-host of CT Buzz, a local lifestyle show.

Got photos? Submit your photos here. ›

The takeaway

This easy-to-make buffalo chicken & ranch crescent roll recipe is the perfect game-day snack that's sure to be a crowd-pleaser. The combination of bold flavors and simple preparation makes it a winning choice for football fans looking to serve up a delicious and crowd-pleasing appetizer.