Kalyra Black Muscat 2005 Offers Sweet Dessert Delight

Winery's signature dessert wine features rich, aromatic notes of licorice and candied fruit.

Published on Feb. 16, 2026

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The Kalyra Black Muscat 2005 is a sweet, port-like dessert wine from the Santa Ynez Valley in California. With a 15% ABV, the wine features a rose-like color and aromas of licorice candy and candied fruit. The wine's berry flavors make it a delightful accompaniment to ice cream or aged cheese.

Why it matters

Kalyra Winery is a well-known producer in the Santa Ynez Valley, known for its full line of wines, particularly its acclaimed dessert offerings. The Black Muscat showcases the winery's expertise in crafting sweet, fortified wines that can serve as a satisfying end to a meal.

The details

The Kalyra Black Muscat 2005 is made from the Muscat grape variety. Winemaker Mike Brown produces the wine, which has an alcohol content of 15%. The wine's rose-like color and rich, aromatic nose lead to a sweet, port-like flavor profile with notes of licorice and candied fruit. It can be enjoyed on its own as a dessert or paired with ice cream or aged cheese.

  • The Kalyra Black Muscat 2005 was released in 2005.

The players

Kalyra Winery

A winery located in the Santa Ynez Valley of California, known for producing a full line of wines, including acclaimed dessert offerings.

Mike Brown

The winemaker at Kalyra Winery who produced the Kalyra Black Muscat 2005.

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What they’re saying

“The Kalyra Black Muscat looks rather like a rosé when in the glass. The nose is aromatic and rich. There are notes of licorice candy and candied fruit flavors in there too.”

— Randy Fuller, Wine Reviewer (nowandzin.com)

The takeaway

The Kalyra Black Muscat 2005 is a standout dessert wine from a renowned California producer, offering a unique and indulgent flavor profile that can elevate the end of a meal.