The Big Four Returns to Its Nob Hill Perch With a New Look and Chef

The long-running restaurant inside the Huntington Hotel reopens after a six-year closure.

Published on Mar. 5, 2026

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The Big Four, a Nob Hill restaurant that was part of the Huntington Hotel, is reopening on March 17 after being closed since 2020. The restaurant and hotel have undergone a transformation thanks to designer Ken Fulk, and the restaurant will open with a new chef, David Intonato, serving dishes like chicken pot pie and crab Louie. This year marks the Big Four's 50th anniversary.

Why it matters

The Big Four's reopening is significant for the Nob Hill neighborhood, as it brings back a long-running and iconic restaurant to the area. The revamp of both the restaurant and the hotel signals an investment in the neighborhood and could help attract more visitors and diners to the Nob Hill area.

The details

The Big Four restaurant was previously part of the Huntington Hotel, which closed in 2020. The hotel and restaurant have now undergone a transformation thanks to designer Ken Fulk. The Big Four will reopen on March 17 with a new chef, David Intonato, who will serve classic dishes like chicken pot pie and crab Louie. This year marks the restaurant's 50th anniversary.

  • The Big Four restaurant closed in 2020.
  • The Huntington Hotel and the Big Four restaurant have undergone a transformation and will reopen on March 17, 2026.
  • This year marks the Big Four's 50th anniversary.

The players

The Big Four

A long-running restaurant that was previously part of the Huntington Hotel in Nob Hill, San Francisco.

Ken Fulk

The designer who oversaw the transformation of the Huntington Hotel and the Big Four restaurant.

David Intonato

The new chef who will be serving dishes at the reopened Big Four restaurant.

Huntington Hotel

The hotel that the Big Four restaurant was previously a part of, which has also undergone a transformation and will reopen on March 1, 2026.

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What’s next

The Big Four restaurant will reopen on March 17, 2026, marking the 50th anniversary of the restaurant.

The takeaway

The reopening of the iconic Big Four restaurant in Nob Hill, along with the transformation of the Huntington Hotel, signals a revitalization of the neighborhood and an investment in preserving its history and character.