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Malibu's Burgers Brings Vegan Milkshake Magic to Uptown Oakland
The plant-based burger joint offers a must-try menu of cheesy burgers, loaded fries, and indulgent oat milk shakes.
Published on Feb. 4, 2026
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Malibu's, the popular Bay Area vegan burger food truck, has opened a new brick-and-mortar location in Uptown Oakland. The menu features Impossible and Beyond patty burgers, dairy-free cheese, and a standout selection of thick and creamy oat milk-based milkshakes in flavors like ube. Owner Darren Preston has been experimenting with unique toppings and specials, including a spicy smash burger made with Mama Teav's chile crisp.
Why it matters
Malibu's Burgers has built a loyal following for its plant-based take on classic American fare, appealing to both vegans and non-vegans alike. The new Oakland location brings the brand's innovative menu and commitment to sustainability to a new neighborhood, further expanding access to delicious and ethical fast-food options in the East Bay.
The details
The new Malibu's Burgers location in Uptown Oakland features a minimalist interior design with playful touches like a Godzilla painting and photos of dogs and sunglasses-wearing couples. The menu focuses on burgers, with a choice of Impossible or Beyond patties, Follow Your Heart dairy-free cheese, and an array of creative toppings. Standout items include the Tasha Grande burger and the spicy smash burger made with Mama Teav's chile crisp. The milkshakes, made with Oatly oat milk, are a must-try, with flavors like ube.
- Malibu's Burgers first debuted as a food truck in 2019.
- The new Uptown Oakland location opened in February 2026.
The players
Darren Preston
The owner of Malibu's Burgers, who has been experimenting with unique toppings and specials for the plant-based burger joint.
Mama Teav
The owner of the Philadelphia-based Puerto Rican restaurant Casa Borinqueña, whose chile crisp was featured in a special burger at Malibu's.
What they’re saying
“The burgers, of course! The sandwiches are what first got Preston on the radar of mega chefs, including David Chang, who featured Preston on Hulu's The Next Thing You Eat.”
— Paolo Bicchieri, Associate Editor (eater.com)
“The milkshakes ($16 for the 24-ounce) are what made me a Malibu's super fan; I slurped down the thick Oatly-based treats as fast as I could in my car one fine East Bay summer.”
— Paolo Bicchieri, Associate Editor (eater.com)
What’s next
Malibu's Burgers plans to continue expanding its presence in the Bay Area, with potential future locations in San Francisco and other East Bay neighborhoods.
The takeaway
Malibu's Burgers has established itself as a must-visit destination for both vegan and non-vegan diners seeking delicious and innovative plant-based fast food. The new Oakland location brings the brand's signature burgers, fries, and indulgent milkshakes to a new community, further cementing its status as a beloved East Bay institution.
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