Detroit Restaurants to be Evaluated by MICHELIN Guide

New MICHELIN Guide American Great Lakes edition will include Detroit's culinary scene.

Apr. 8, 2026 at 3:56pm

Got story updates? Submit your updates here. ›

The MICHELIN Guide has announced the launch of a new regional edition focused on the American Great Lakes, which will include Detroit for the first time. Inspectors are already on the ground evaluating restaurants in Detroit, Cleveland, Indianapolis, Milwaukee, Minneapolis, and Pittsburgh to determine which establishments may receive prestigious MICHELIN Stars.

Why it matters

This is a major milestone for Detroit's culinary community, as inclusion in the MICHELIN Guide is seen as the global gold standard for fine dining. Being recognized by MICHELIN inspectors is expected to drive increased tourism and spending in Detroit, as diners seek out the city's top restaurants.

The details

The new MICHELIN Guide American Great Lakes edition will spotlight the best dining destinations across the region. Detroit's diverse culinary scene, including Greektown, Mexicantown, and one of the largest Middle Eastern food scenes in the U.S., will now be evaluated by MICHELIN inspectors for potential star ratings. This marks the first time Detroit restaurants will be considered for MICHELIN recognition.

  • MICHELIN Guide inspectors are currently visiting the cities included in the new regional edition.
  • The full restaurant selection will be revealed next year at the MICHELIN Guide American Great Lakes Ceremony.

The players

Gwendal Poullennec

International Director of the MICHELIN Guide.

Claude Molinari

President and CEO of Visit Detroit, who touted Detroit's culinary diversity and authenticity.

Got photos? Submit your photos here. ›

What they’re saying

“We are beyond thrilled to spotlight our city and our region in this new MICHELIN Guide edition. Detroit is a culinary destination on the rise and the recognition officially puts us on the map as a serious food city. Our culinary scene was built on authenticity, diversity and affordability and is a story that is still being written.”

— Claude Molinari, President and CEO of Visit Detroit

“This morning the MICHELIN Guide is announcing the launch of the MICHELIN Guide American Great Lakes edition, which will include six culinary destinations of Cleveland, Detroit, Indianapolis, Milwaukee, Minneapolis and Pittsburgh.”

— Gwendal Poullennec, International Director of the MICHELIN Guide

What’s next

The full restaurant selection for the new MICHELIN Guide American Great Lakes edition will be revealed next year at the MICHELIN Guide American Great Lakes Ceremony, which will be announced at a later date.

The takeaway

Detroit's inclusion in the prestigious MICHELIN Guide is a major milestone for the city's culinary scene, which is known for its authenticity, diversity, and affordability. This recognition is expected to drive increased tourism and spending as diners seek out the city's top restaurants.