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Wine, Cheese, and Chocolate Tasting Event Delights Downtown LA
Rooftop gathering showcases global flavors and local expertise
Published on Feb. 15, 2026
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A recent wine, cheese, and chocolate tasting event in downtown Los Angeles brought together oenophiles, fromage fans, and dessert devotees for an evening of global flavors and local expertise. Hosted by the Los Angeles Wine Tasting group on the swanky rooftop of the Evo South residential high-rise, the multi-course tasting featured a selection of French, Chilean, Uruguayan, and Californian wines paired with an array of artisanal cheeses and chocolates.
Why it matters
The event highlighted the vibrant food and drink culture in downtown LA, showcasing the work of passionate local purveyors like cheese expert Laurent Bonjour and the organizers of the LA Wine Tasting group. In a city known for its diverse culinary scene, this tasting provided an opportunity for attendees to explore new flavor combinations and expand their palates.
The details
Over the course of the evening, guests sampled four different wines, each paired with a complementary cheese. The lineup included a French Côtes du Rhône, a Provençal rosé, a Chilean Carmenère, and a bold Uruguayan Tannat. The cheese selection featured both European and domestic varieties, including Appenzeller, Gorgonzola Dolcelatte, Manchego, and the locally-sourced Bermuda Triangle goat cheese. To cap off the tasting, attendees indulged in artisanal dark chocolates from Ghana and Ecuador.
- The tasting event took place on a Friday night in early August 2026.
The players
Los Angeles Wine Tasting
A group that hosts wine tasting events in the Los Angeles area, led by Jean-Baptiste.
Laurent Bonjour
A cheese expert who selected the cheeses for the tasting event and is known for his cheese truck at the West Hollywood Farmers' Market.
La Maison du Pain
The bakery that provided the breads served at the tasting event.
The takeaway
This tasting event showcased the depth and diversity of Los Angeles' thriving food and drink scene, bringing together local experts and global flavors in a stunning rooftop setting. It's a testament to the city's status as a culinary destination, where oenophiles, cheese enthusiasts, and chocolate lovers can all find something to savor.
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