Beloved Laguna Beach Restaurant Hosts Farewell Estate Sale

Dizz's As Is, a '20s-inspired eatery, will close its doors after 48 years in business.

Published on Feb. 25, 2026

Dizz's As Is, a longstanding restaurant in Laguna Beach, California, known for its traditional fare and inspiring ambiance, has announced plans to permanently close its doors on March 15, 2026. Ahead of the closure, the restaurant will host a silent auction and estate sale, allowing patrons to take home a piece of the beloved establishment.

Why it matters

The closure of Dizz's As Is marks the end of an era for Laguna Beach, as the restaurant has been a beloved fixture in the community for nearly five decades. The estate sale and silent auction provide an opportunity for locals to bid farewell and own a memento of the restaurant's rich history.

The details

Dizz's As Is, which opened in 1977, has faced tough times in recent years, particularly since the COVID-19 pandemic. The restaurant announced the decision to close and put the building up for lease in December 2025. On March 15, 2026, the restaurant will host a silent auction and estate sale, allowing patrons to purchase drinks, wine, and bottled beer for $10 each, as well as bid on various items from the establishment.

  • Dizz's As Is opened in 1977.
  • The restaurant announced plans to close in December 2025.
  • The final day of operation and estate sale will be on Sunday, March 15, 2026.

The players

Dizz's As Is

A '20s-inspired restaurant in Laguna Beach, California, known for its traditional fare and inspiring ambiance. The restaurant has been a beloved fixture in the community for 48 years.

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What’s next

The silent auction and estate sale at Dizz's As Is will take place on Sunday, March 15, 2026, with the doors opening at 2 p.m. and the silent auction running from 4 p.m. to 7 p.m.

The takeaway

The closure of Dizz's As Is, a beloved Laguna Beach institution, marks the end of an era for the community. The estate sale and silent auction provide a bittersweet opportunity for locals to bid farewell and own a piece of the restaurant's rich history, as the community grapples with the loss of a longstanding and cherished establishment.