Bluewater Grill Hosts 'Bouillabaisse Spectacular' Tasting

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Bluewater Grill in Carlsbad, California is hosting a "Bouillabaisse Spectacular" tasting event on Tuesday, March 10, 2026. The $55 per person menu includes an arugula salad with crabcake, a glass of Trimbach Pinot Blanc from France, and the restaurant's signature Bluewater Bouillabaisse prepared Provencal-style with saffron-infused broth, fresh fish, mussels, clams, shrimp, scallops, and rouille, paired with a Chardonnay from Bourgogne's Joseph Drouhin winery.

Why it matters

Bluewater Grill's Second Tuesday Tasting events are a popular local tradition, highlighting the restaurant's commitment to fresh, high-quality seafood and French-inspired cuisine. The bouillabaisse tasting showcases the culinary expertise of the Bluewater team and provides an opportunity for diners to experience a taste of Provence without leaving Carlsbad.

The details

The Bouillabaisse Spectacular tasting menu features an arugula salad with crabcake as a starter, followed by Bluewater Grill's signature Bluewater Bouillabaisse. The bouillabaisse is prepared Provencal-style, with a saffron-infused broth and a variety of fresh seafood including fish, mussels, clams, shrimp, and scallops, topped with rouille. The meal is paired with a glass of Trimbach Pinot Blanc from France and a Chardonnay from Bourgogne's Joseph Drouhin winery.

• The Bouillabaisse Spectacular tasting event will take place on Tuesday, March 10, 2026.

What’s next

Reservations for the Bouillabaisse Spectacular tasting event can be made through the Bluewater Grill website.