Disneyland's Napa Rose Reservations Booked Solid Into March

Foodies snap up tables for the $188 to $250 fixed price meals before the Feb. 6 grand reopening.

Published on Feb. 5, 2026

Disneyland's award-winning Napa Rose restaurant is booked solid for the month of February and deep into March, even before the California wine country-themed restaurant reopens to the public following a 10-month renovation. Advance reservations are highly recommended for the main dining room and chef's counter that will feature $188 to $250 fixed price seasonal menus with optional wine pairings.

Why it matters

The high demand for reservations at Napa Rose highlights the continued popularity of Disneyland's fine dining options, even as the theme park industry recovers from the impacts of the pandemic. The restaurant's closure on February 16, just 10 days after its grand reopening, also raises questions about staffing challenges or other operational factors that may be affecting the restaurant's schedule.

The details

Disneyland has hosted a series of media previews over the past week that have helped boost anticipation for the returning restaurant. While it's still possible to make a reservation for two or four on select weekdays in March and April, larger groups are completely out of luck, with no reservations available for parties of six or eight through April 6. The Napa Rose bar and lounge will not require reservations and will take walk-ins based on availability.

  • Napa Rose reopened to the public on February 6, 2026.
  • The restaurant will be closed on February 16, 2026, just 10 days after the grand reopening.

The players

Napa Rose

An award-winning fine dining restaurant located in Disney's Grand Californian Hotel at the Disneyland Resort in Anaheim, California.

Got photos? Submit your photos here. ›

The takeaway

The high demand for reservations at Napa Rose underscores the continued appeal of Disneyland's premium dining experiences, even as the theme park industry navigates the ongoing recovery from the pandemic. However, the restaurant's unexpected closure just 10 days after reopening raises questions about staffing challenges or other operational factors that may be impacting its schedule.